Diet

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𝗛𝗲𝗮𝗹𝘁𝗵 | 𝗕𝗲𝗮𝘂𝘁𝘆 | 𝗙𝗶𝘁𝗻𝗲𝘀𝘀🌱 on Instagram: "How many of these Dal Pakwan Cups can you eat? I'd eat these like a Charyo!. A classic Sindhi staple just reimagined for parties or a restaurant. You can very easily make these boat shaped pakwans at home and then design them the way you like. Every Sindhi household has a different dal pakwan recipe this is close to what we make at ours. Will you try this recipe on your Diwali party? You can also just make this with chana dal. Dal Pakwan Cups . For the Dal . 1/2 cup Chana dal, soaked 1/2 cup Gren moong dal, soaked 1/2 cup Yellow moong dal, soaked 1/2 tsp Haldi powder Salt to taste 2 cups Water Pressure cook for 2 whistles . For the Pakwan . 1cup Refined flour 1cup Whole wheat flour 1tsp Ajwain 1tsp Jeera 1tsp Sal
बाजरे की रोटी - फूली फूली-कुरकुरी बिना दिक्कत के टिप्स के साथ । How to make Bajra Roti। #glutenfree | बाजरे की रोटी - फूली फूली-कुरकुरी बिना दिक्कत के टिप्स के साथ । How to make Bajra Roti। #glutenfree बाजरा रोटी बनाने में दिक्कत आती है तो इस वीडियो को... | By NishaMadhulika | Facebook
बाजरे की रोटी - फूली फूली-कुरकुरी बिना दिक्कत के टिप्स के साथ । How to make Bajra Roti। #glutenfree | बाजरे की रोटी - फूली फूली-कुरकुरी बिना दिक्कत के टिप्स के साथ । How to make Bajra Roti। #glutenfree बाजरा रोटी बनाने में दिक्कत आती है तो इस वीडियो को... | By NishaMadhulika | Facebook
Shreya Jain on Instagram: "•STREET STYLE PANEER SHAWARMA RECIPE•😍 Well this tastes heavenly!! A pure veg shawarma recipe which will surely win your hearts🤤 A MUST TRY RECIPE! Ingredients used are- Ginger garlic paste- 1 Tbsp Curd- 1 Cup Kashmiri red chilli powder- 2 Tbsp Red chilli powder- 1 Tbsp Cumin powder- 1 Tbsp Coriander Powder- 2 Tbsp Garam Masala- 1 Tbsp Carom seeds (Ajwain) - 1 Tbsp Kasuri Methi- 1 Tbsp Lemon juice- 1 Tbsp Paneer- 400 grams Important tip- Do rest the marinated paneer for about 20 mins! Now, in a pan- Roast 4 Tbsp sesame seeds for about 3-5 mins In a mixer, add- Roasted sesame seeds Garlic cloves- 7-9 pieces Olive oil - 2-3 Tbsp Oil- 2 Tbsp for cooking the marinated paneer Readymade pita bread or laccha parantha Lettuce Onion and tomato Red chilli sauce Ma
Swapnil Srivastav on Instagram: "~ Bajre ka Chilla ~ #trending #healthyrecipes #healthyfood #millets #milletrecipes #reelsindia #breakfast #winterrecipes #winter"
For_kandknife on Instagram: "Palak rice with hara chana and chole makes such a hearty meal .. There is all the goodness in one bowl 🥣.. For the rice : Cooked rice Spinach puree 1 tsp cumin seeds 1 bay leaf 1 cinnamon stick 1 tbsp ginger and garlic 1 green chillies chopped 1 tsp red chilli powder 1 tsp coriander powder 1/2 tsp haldi Salt For the chole : 1 cup boiled chole 1/2 cup boiled hara chana Ginger and green chillies 1 tsp black salt 2 tbsp chana masala Hot oil to pour over Follow along and make this delicious dish for your family and they will love it . When I saw this dish on Instagram being made by my favourite chef , I decided to make the same with just a few changes .. #palakchawal #spinach #rice #paneer #chole #harachana #chanamasala #followalong #easytomake #h
Shreya Jain on Instagram: "•VEGETABLE DUM BIRYANI RECIPE•😍 Here’s how you can make one of the TASTIEST Veg Biryani at your home! Also, this is not Pulao yaar🙈 This veg biryani tastes AMAZING! Ingredients used are- Peas (Matar)- 1 Cup Carrot- 1-2 medium size Cauliflower- 1/2 medium size Beans- 1 small cup Potatoes- 2 medium size Green chillies- 2-3 pcs Dahi- 1 cup Red chilli powder- 1 Tbsp Elaichi powder- 1 Tsp Haldi- 1 Tsp Garam Masala- 1 Tbsp Coriander (Dhaniya) Powder- 1 Tbsp Salt to taste Some Mint leaves and coriander For Kesar milk- Hot milk- 1 Cup Some kesar strands For birista-Oil- 5-6 Tbsp Onion- 5 medium size Cook well for 7-8 mins! In remaining oil and same handi-All khade masale- Cumin (Jeera) - 1 Tbsp Elaichi- 2-3 pcs Laung (Cloves) - 3-5 pcs Star anise- 2 pcs Black peppe
Vicky Singh on Instagram: "Aloo Kulcha yammy recipes 😋 😍 💕... #video #vlog #viral #trending #song #viralvideo #followforfollowback #like #follow #share #shorts #shortsfeed #explorepage #explore #foodie #foodstagram #foodblogger #foodphotography #delhifood #dilsefoodie #khanakhazana #pizza #paneertikka #pizzacorn #poha #panjabitadka #panjabithali #puri #pizza #daru"
Nilus_kitchen Nilofar Memon on Instagram: "सब्जी का नाम बताओ .. Full recipe uploaded on my YouTube channel -Nilu's kitchen Follow for more @niluskitchen1986 ingredients Onion -2 cashew -4-5 melon seeds -2tsp almonds -5-6 green chilli -2 red whole chilli-2 black pepper -7-8 cardamom -2 black cardamom -1/2 bay leave-1 cloves -3 paneer-200gm butter -1tsp methi-2 bunch oil-2tbsp chilli powder -1/2tsp coriander powder -1/2tsp turmeric -1/8tsp g.g . paste -1tsp curd-2tbsp cream/malai-2tbsp salt #niluskitchen #nilus_kitchen #paneer #viralvideos #viral #explorepage #trending #viralpost #explore #instagram #love #instagood #follow #viralvideo #likeforlikes #like #followforfollowback #video #fyp #funnyvideos #reels #music #viralindia #likes #funny #instadaily #trendingnow #exploremore #foryo
Neeti Jain on Instagram: "One pot palak masoor dal 🤤 Preparation time:30min Serve :5to6 ppl Ingredients used: •1cup masoor dal •2tbsp ghee •1tsp cumin seeds •1 bay leaf •1tbsp garlic chilli paste •1/2cup onion •1cup tomato •1tbsp red chilli powder •1tsp turmeric powder •1tsp coriander powder •1/2tbsp garam masala •salt as per taste •2cup palak •2cup water •lemon juice •coriander"
Nehas Cook book - Gujarati on Instagram: "બાજરીની ભાખરી સાથે ગાજર મરચા નું અથાણું | bajra bhakhri | bhakhri recipe | Gajar-marcha nu athanu Clickable link @nehascookbook FOR MORE AUTHENTIC GUJARATI RECIPES VISIT: WEBSITE - https://nehascookbook.com/ FACEBOOK - https://www.facebook.com/Nehacookbook/ YOUTUBE - https://www.youtube.com/c/nehascookbookgujarati #gujaratifood #gujaratirecipes #gujaratirecipe #gujaratisweets #gujaraticooking #foodporn"
Foodie Gujarati on Instagram: "Soft , Spongy Breakfast Recipe | Easy Kid’s Lunchbox Ideas . Buy SpiceMuch Masala : https://spicemuch.mini.store Ingredients Soaked Rice - 1.5 cup Sooji - 1/2 cup Soaked Poha - 1/3 cup Curd - 1/2 cup Salt - 1 tsp Oil - 1 tbsp Mustard Seeds - 1 tsp Cumin Seeds - 1 tsp Asafoetida - pinch Curry Leaves - 1 tbsp Green Chilies - 1 tbsp Ginger - 1 tsp Fruit Salt - 1/2 tbsp #yummy #yum #lunchbox #healthy #food #Monsoon #foodblogger #food #foodie #healthyfood #foodpics #yumm #yummy #delicious #cooking #trending #viralreels #viral #foodlover #instafood #foodism #yummyfood #yummyyummy #réel #lunchbox #breakfast #reelsinstagram #appe #yummylicious"
‎میان_وعده/مقوی/سالم‎ on Instagram‎: "به ایستگاه میان وعده های مقوی خوش اومدی💣@healthy_snacks_bites اینجا همه خوراکی ها مقوی و سالمه.✅️ ⭐️ترکیب برنده به معنای واقعی! ترکیب بادام درختی و شکلات و خرما یکبار درستش کنی عاشقش میشی!🌸 مواد لازم برای درست کردن این خرما بار خوشمزه: خرما بادام درختی شکلات تلخ طرز تهیه: 🔸️روی کاغذ روغنی، خرماهارو ته ظرف پرس کنید. 🔸️روش حسابی بادام درختی خام یا برشته بریزید. 🔸️شکلات رو به روش بن ماری (هیلایت رو ببین) یا داخل مایکروفر ذوب کنید و روی بادام ها بریزید. 🔸️به مدت ۳_۴ ساعت برارید داخل فریزر تا کاملا خودش رو بگیره. میتونید این ترکیب خوشمزه رو داخل ظرف دربسته و داخل یخچال نگهداری کنید. بیرون از یخچاال هم مشکلی براش پیش نمیاد فقط شکلاتش نرم میشه🌸. هر اسلایس حدود ۱۲۰ کالری🔪 نوش جااان 🌹بفرست برای اون دوستت که عاشق میان وعده های مقویه.🌹 برای ان
Thecrazyindianfoodie® - Mumbai on Instagram: "Dadi’s Surti Undhiyu Recipe! Winter special Gujarati dish! Every year in winters my dadi makes the most delicious Gujarati Undhiyu that we all absolutely love! She’s super famous amongst our circle for making the best undhiyu ever. Over 70 years of experience in her hands! It’s not too oily, has the perfect balance of spice and flavours and tastes soo good with veggies you get mainly in winters. Growing up watching her make it and learning from her will always be a special core memory for me. The detailed recipe is pinned in the comments. For the muthiyas you can get them readymade from a farsan shop or make them at home like us with fresh methi. I’ve added the recipe in the caption and the full video is on my YouTube channel : Thecra
Varsha Kabra on Instagram: "Ep: 1/15 “Desi WeightLoss Recipes” - “Methi Paratha with Dahi and white Matar salad” You all know I have lost 20kgs of fat and during my fat loss journey I used to take a lot of well balanced desi meals with good protein and fiber content, So in this series I will be sharing all those meals with you all. Here’s the recipe SAVE it you will LOVE it!!🥰 Follow for more recipes @yummy_n_healthy_food_recipe ♥️ Protein : 20g / serving I N G R E D I E N T S : For Methi Paratha - 1 cup besan 1/2 cup wheat flour 2 cups chopped methi leaves 100gm paneer 1 onion 2 green chilli 1 tbsp sesame seeds 1 tsp salt 2 tsp red chilli powder 1 tsp coriander powder 1/2 tsp turmeric powder 1/4 tsp hing 1/2 tbsp oil Water as required • Pan fry paratha with 1/2 tbs
Chef Hira Sadhu🧑‍🍳 on Instagram: "Fuel your day with this High Protein Veg Salad 🥗💪—perfect for a healthy lifestyle! Packed with nutrients, flavor, and protein, this quick recipe is your go-to for a wholesome meal. 🌿✨ Ingredients:- Paneer/Cottage cheese 200gm Chilli flakes 1/2 teaspoon Salt Black pepper powder 1/2 teaspoon Oregano 1/2 teaspoon Lemon juice 1 teaspoon Dressing:- Yogurt 1 cup Black salt 1/2 teaspoon Black pepper powder 1/2 teaspoons Chopped garlic 1/2 teaspoon Chopped coriander 1 teaspoon Lemon juice 1 teaspoon Olive oil 1 tablespoon Save this for later and tag a friend who needs this in their life! 🙌 #HighProtein #VegSalad #HealthyEats #SaladLover #ProteinPacked #QuickMeals #HealthyLiving #VeganRecipes #FoodieInspo #EasyRecipes"