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20min · 1 serving Ingredients: • 1 lb pretzels • 1/2 c butter • 3 tbsp whiskey • 2 tbsp brown sugar • 1 tsp garlic powder • 1/2 tsp cayenne powder Instructions: • Melt butter, whiskey, brown sugar, garlic powder, and cayenne powder on low • Toss pretzels in melted mixture • Spread on baking pan • Bake at 250° for 10 minutes • Mix and bake for another 10 minutes

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