Pasta

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Miso Mushroom and Leek Pasta  Recipe
NYT Cooking: Alchemy is at play here with the delightful union of miso and sherry vinegar, both working to amplify mushroom’s savory, umami notes, and create a rich, layered pasta in just over 30 minutes. Sautéed leeks and mushrooms form the core flavors of the pasta, but it is the addition of miso that completes the dish: Whisked with the starchy pasta water and grated Parmesan, it forms a quick sauce to c...
Easy Duck Ragu Recipe
Looking for a delicious and quick meal? Try this easy duck ragu recipe that brings the rich flavors of Italy right to your kitchen! With tender shredded duck simmered in a savory tomato sauce, it's perfect for pasta, gnocchi, or on its own. Ideal for dinner parties or a cozy night in, this recipe is surprisingly simple but tastes gourmet. With just a few ingredients, you’ll impress your family or guests. Ready to make a memorable meal? Your taste buds are in for a treat!
Baked Ziti Recipe No Meat
This Baked Ziti Recipe No Meat is an easy weeknight dinner that is hearty, comforting, and sure to be a family favorite. It's loaded with tender pasta, sauce, mozzarella cheese, and a creamy ricotta mixture. Ready in minutes and is sure to be loved by the whole family. simplylakita.com #vegetarianbakedziti
Sausage and Fennel Pappardelle - Southern Cast Iron
Pecorino cheese adds the perfect salty finish to this simple pasta. Pasta night, anyone?
Authentic Polish Pierogi with Potatoes and Cheese (Pierogi Ruskie) - Eating European
These Authentic Polish Pierogi with Potatoes and Cheese are the real deal. Traditional Polish dish at its best! Try this recipe and never buy pierogi again. They are amazing.
Stovetop Green Chile and Bacon Macaroni and Cheese - Southern Cast Iron
Bacon macaroni and cheese, seasoned with tomatoes, and green chiles is an easy one-pot side dish.