Raw Vegan

244 Pins
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1mo
Raw Vegan Power Zucchini Pasta with Hemp Seed Alfredo
Raw Vegan Power Zucchini Pasta with Hemp Seed Alfredo
Easy Raw Pad Thai Salad (Vegan) - Eat the Gains
Raw pad thai made from zucchini noodles, carrots, bell peppers, and a creamy peanut butter vegan pad Thai sauce makes a healthy, easy, and veggie packed side dish, salad, or appetizer. Vegan, gluten free, and paleo and Whole30 with a few modifications.
Colorful and Healthy Vegan Rainbow Wraps 🌈🌯
These Vegan Rainbow Wraps are not only visually appealing but also delicious and healthy. Packed with a rainbow of colorful vegetables, including red bell pepper, carrots, purple cabbage, avocado, and greens, these wraps are loaded with vitamins, minerals, and fiber. The addition of protein-rich chickpeas and a creamy tahini dressing makes this wrap a satisfying meal. These wraps are perfect for a quick lunch or dinner, and they are easy to make.🌈🌯
This may contain: a person pouring dressing into a wooden bowl
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DRESSING SERIES - EP #1: The BEST Mango Vinaigrette 🤌✨
5min · 1 serving ✨HERE IS WHAT YOU NEED✨ • 1/2 cup Dried Mangos • 1/2 of a Shallot • 1/2 cup Spring Water • 1/4 cup Extra Virgin Olive Oil • 1/4 cup Mangos, diced • 1/8 cup Coconut Vinegar • 2 TBSP Hemp Seeds Sea Salt, to taste Add all the ingredients to a high speed blender or food processor and blend until creamy, about 2-3 minutes. Add more water, 1 TBSP at a time, if the consistency is too thick.
This may contain: a person pouring dressing on top of a lettuce leaf with the words dressing series ep 3 creamy ranch
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DRESSING SERIES - EP #3: The only Ranch Dressing you NEED ✨
5min · 1 serving Not only is this superrrrr creamy but it’s also packed with healthy fats. ✨HERE IS WHAT YOU NEED✨ • 1/2 cup Hemp Seeds • 1/3 cup Water • 1 tsp Oregano, dried • 1 tsp Basil, dried • 1/2 tsp Dill, dried • 1/2 tsp Onion Powder 1/4 tsp Sea Salt Add all the ingredients to a high speed blender or food processor and blend until creamy and smooth.
This may contain: a person pouring dressing into a wooden bowl
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ZAP IN! This sweet sesame dressing is also perfect for marinades ❤️‍🔥
5min · 1 serving ✨DRESSING✨ • 1/4 cup Sesame Oil • 3 TBSP Coconut Aminos • 3 TBSP Maple Syrup • 1/4 of Shallot • 1 TBSP Fresh Ginger, a small knob • 1/4 tsp Cayenne Pepper 🥗MY SALAD BASE 🥗 • Lettuce, chopped • Bok Choy, chopped • Butternut Squash, grated • Cucumber • Red Pepper, thinly sliced • Cilantro, finely minced • Green Onions, chopped • Purple Onion, thinly sliced • Microgreens • Seaweed • Sesame Seeds Add all the dressing ingredients to a high speed blender or food processor and blend well. NOTE: You can store this dressing for up to 2 weeks. 💚
5min · 1 serving     ✨HERE IS WHAT YOU NEED✨⁣  • 1/4 cup Water⁣  • 1/4 cup Coconut Aminos⁣  • 1/4 of a Shallot⁣  • 2 TBSP Tahini⁣  • 2 TBSP Cold-Pressed Sesame Oil⁣  • 2 Dates⁣  • 1 TBSP Fresh Ginger, a small knob⁣  • Cayenne Pepper, for heat⁣  🥗MY SALAD BASE (IN CASE YOU WANNA KNOW) 🥗⁣  • Kelp Noodles⁣  • Butternut Squash, grated⁣  • Cucumber, grated⁣  • Lettuce, chopped⁣  • Avocado, sliced⁣  • Cilantro, finely minced⁣  • Green Onions, chopped⁣  • Purple Onion, thinly sliced⁣  • Sesame Seeds⁣  Add all the ingredients to a high speed blender or food processor and blend until smooth. ⁣
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This nut-free Thai inspired dressing is gonna blow your mind 😍
5min · 1 serving ✨HERE IS WHAT YOU NEED✨⁣ • 1/4 cup Water⁣ • 1/4 cup Coconut Aminos⁣ • 1/4 of a Shallot⁣ • 2 TBSP Tahini⁣ • 2 TBSP Cold-Pressed Sesame Oil⁣ • 2 Dates⁣ • 1 TBSP Fresh Ginger, a small knob⁣ • Cayenne Pepper, for heat⁣ 🥗MY SALAD BASE (IN CASE YOU WANNA KNOW) 🥗⁣ • Kelp Noodles⁣ • Butternut Squash, grated⁣ • Cucumber, grated⁣ • Lettuce, chopped⁣ • Avocado, sliced⁣ • Cilantro, finely minced⁣ • Green Onions, chopped⁣ • Purple Onion, thinly sliced⁣ • Sesame Seeds⁣ Add all the ingredients to a high speed blender or food processor and blend until smooth. ⁣
This may contain: a white plate topped with lots of vegetables and sauces on top of each other
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DRESSING SERIES - EP #2: This sweet basil oil pairs perfect with EVERYTHING💚
5min · 1 serving ✨HERE IS WHAT YOU NEED✨ • 1 cup Basil, fresh • 1/3 cup Coconut Water • 1/4 cup Extra Virgin Olive Oil • 1/4 of a Shallot • 1 TBSP Coconut Aminos • 1 1/2 Date • Juice of 1 key lime Sea Salt, to taste Add all the ingredients to a high speed blender or food processor and blend until smooth, about 2-3 minutes. Store in a squeeze bottle or mason jar.