Azorean recipes

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Slow Cook Beef Stew, Portugal Food, Wine Butter, Azores Portugal, The Azores, Slow Cooked Beef, Braised Beef, Smoked Pork, Boiled Potatoes

Alcatra da Terra Chá is a traditional dish from the island of Terceira in the Azores, Portugal. It is a slow-cooked beef stew made with a variety of spices and cooked in a clay pot, which is an important part of the dish's flavor. The beef is layered with bones and sprinkled with salt, bay leaves, and allspice. Butter, water, and white wine are added to the pot, and the dish is then slow-cooked until the meat is tender and falls off the bone. The dish is typically served with white rice or…

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Portuguese Beef Stew Recipe, Beef Rump Roast, Steak Dishes, Portuguese Food, Beef And Potatoes, Lentil Stew, Beef Stew Recipe, Stew Recipe, At A Party

Here is the best easy Portuguese authentic alcatra da Terceira recipe. This Azorean alcatra recipe (Portuguese beef pot stew). I was first introduced to this beef stew at a party at my mother in law's house. A friend of her from Terceira an island in the Azores brought some over.

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Arroz Doce Portuguese Sweet Rice Recipe, Portuguese Sweet Rice, Portuguese Rice, Portuguese Foods, Portugal Azores, Portuguese Sweet Bread, Apple Crisps, Italian Sweets, Azores Islands

Arroz Doce, or Sweet Rice, is a staple in many Azorean, (and Portuguese) homes. It's one of those first things you learn to make since it's so easy. I made some last night and had my husband document it for you :) Arroz Doce 3 cups of milk 1 cup of sugar lemon peels pinch of salt 1 cup of rice (Medium grain works best) 3 eggs Cinnamon Pull out everything you need first, it makes it easier than trying to read and grab things out of cabinets after you've started. Pour your milk into your large…

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