Chocolate cherry cake recipe

This chocolate cherry cake is made from scratch with gluten-free or wheat flour, so it is moist and delicious. Also called Black Forest Cake.

Check out The Travel Palate's simple chocolate and cherry cake! It's made in a bundt pan using cake mix and cherry pie filling, making it both easy and delicious a dream for chocolate lovers! This cake is a fantastic choice for parties, birthday celebrations, and special Valentine's. The chocolate glaze takes it to the next level!

Are you a chocolate loooover? I'm pretty much a sweets ANYTHING lover and this Double Chocolate Cherry Dump cake is no exception. It's so easy there's even more to love about this recipe! How to Make Chocolate Cherry Dump Cake Start by gathering up your ingredients for the cake...devil's cake mix, cherry pie filling, chocolate

Savor the delightful combination of chocolate and cherry in this scrumptious cake. With three layers of moist goodness, a sweet cherry filling, and a decadent chocolate ganache, it's a true treat.

Chocolate cake mix is combined with cherry pie filling, eggs, and almond extract for a moist and flavorful chocolate cherry cake without any added oil!

The Story: Chocolate covered strawberries are great, but baking cherries with chocolate is divine. After making my Cherry Cobbler Muffins yesterday, I had an opened can of cherry pie filling. I couldn’t let it go to waste. Leigh Anne, from Your Homebased Mom, also gave me this adorable red and while linen for photos yesterday. She was a few hours late for my cherry muffin photos, but I knew it would be perfect for my cake today. This cake is basically…

This moist chocolate cherry cake is packed with flavor from the cherries baked right into the batter! If you can make a box cake, you can make THIS cake! It’s so easy…it’s literally foolproof! Two extra steps (yep, that’s it!) take a simple chocolate box cake from ordinary to extraordinary!

Classic Old-Fashioned Chocolate Cake with Cherry Filling and creamy chocolate icing is easy to make with simple ingredients and equipment. Celebrate your next birthday with this festive treat!

Wanna make the frosting? Mix together 1 cup powdered sugar, 5 T. butter, 1/3 cup milk, 1 cup semisweet chocolate chips over medium heat; add 1 tsp. vanilla and 1/4 cup cocoa and stir, cooking for 1-2 minutes. Spread over the warm cake immediately.