Green chili with pork recipe

Using up leftovers in the most delicious way possible!

Verde Vidi Vici! Amid a highly competitive field of entries, my prophetically titled chile verde took top honors this past weekend at the second annual Chili Cook-Off fundraiser for MS. I promised …

This recipe comes from Southern Colorado and I have been making it for over 20 years. It is my favorite thing to cook and eat. If you like hot and spicy Mexican food, this is a recipe for you! I made it for our friends and it has become a hit here in Corpus Christi, Texas! The great thing is you can also make it hotter or milder, depending on your taste! In Pueblo, Colorado, we served it over burritos, or enchilada's. My personal favorite way to eat Green Chile (especially on a cold day) is…

Loaded with roasted green chilies and tender, simmered pork roast, Colorado Green Chili is an unforgettable meal, filled with bold flavors.

Introducing Colorado Style Green Chili, a hearty and flavorful dish that captures the essence of Southwestern cuisine. This recipe combines tender boneless pork butt roast with the smoky heat of Anaheim and jalapeño chiles, creating a mouthwatering c

A Z'Tejas-inspired dish that will make your lips tingle! Serve it with warmed flour tortillas and plenty of sour cream which offsets and compliments the spiciness of this delicious chile verde.

As the leaves start to turn and the air gets a little crisper, there's nothing quite like a steaming bowl of stew to warm the soul. If you're craving

Pork Green ChiliIngredients1-2 pounds pork stew meat or pork shoulder chopped into ½” pieces¼ cup all-purpose flour or cornstarch½ teaspoon kosher salt½ teaspoon freshly ground black pepper½ teaspoon garlic powder1 tablespoon olive oil½ yellow

This chili verde recipe is made with tender pork shoulder cooked low and slow in a rich verde sauce of roasted tomatillos, poblanos and jalapeno peppers.

Creating Santiago's Green Chili recipe has allowed me to explore the depths of southwestern cuisine. The hearty blend of pork, chilies, and spices makes for a robust and warming dish that's a staple in my home. It's comfort food with a kick! #SantiagosGreenChili #ChiliRecipe