Sweet stuffing recipes

This Cranberry Apple Stuffing is so good you'll want to make a meal out of it! Made with sourdough bread, sweet apples, dried cranberries, and fresh herbs.

Get ready for a delicious Thanksgiving with our Bacon Cornbread Stuffing! This savory side dish combines crispy bacon and sweet cornbread for a perfect balance of flavors. It's easy to make and packed with taste, making it a must-try for your holiday feast. Save this pin now and impress your guests with this delightful stuffing recipe!

Let’s face it: whether you call it stuffing or dressing, the holidays just aren’t complete without it! This recipe for Sausage Apple Sage Stuffing is a classic take on the most important side dish for Thanksgiving and/or Christmas. This recipe has just the right amount of savory flavors from the sausage and fresh sage, and the perfect touch of sweetness from fresh apples. Let’s dig in!

Every kind of stuffing you'd ever want!

Deliciously savory and buttery Apple Stuffing recipe made with hearty bread chunks, crisp apples, and fresh herbs. Perfect for the holidays!

Grandma's old fashioned stuffing recipe is a holiday classic made with day-old bread, savory herbs, and butter. Perfect for Thanksgiving, Christmas or any festive meal.

A super flavorful stuffing recipe filled with buttery bread cubes, granny smith apples, salty bacon, fresh herbs and plenty of butter. Perfect for your holiday menu!Easily double the recipe for a larger crowd. Hover over the servings and use the slider to +/- and it will change the ingredient amounts. Baking time will be the same.

Sausage Stuffing is a savory side dish perfect for your holiday table. The inside is buttery and soft, the top is crispy & golden.

Buttery brioche stuffing is a savory vegetarian stuffing for the Thanksgiving and a delicious side dish any time of year. Serve it with vegetarian meals or with turkey, roasted chicken or sausage on the side.

Make your holiday dinner complete with this Perfect Homemade Stuffing! Packed with savory herbs, bread cubes, and vegetables, it's a classic side dish that everyone will love.