Turkish food

Turkish version of pizza, popular street food - flat bread stuffed with a variety of toppings, including cheese, spiced meat and spinach.

An incredibly tasty finger food with fine bulgur, spices, pureed tomatoes, onion and garlic. Packed with flavors, this is definitely a hard-to-resist appetizer.

Turkish Stuffed Baked Potatoes Kumpir Recipe. One of the best street foods in the country. Easy to make at home. #streetfood #kumpir #turkishbakedpotato #stuffedbakedpotato

Turkish-style cacik made with creamy yogurt, cucumbers, garlic, and fresh herbs. Serve as a side dish to all of your Mediterranean meals.

Turkish Kofte — Middle Eastern Pantry & Recipes | New York Shuk

Flavorful Lamb Kofta served with toasted pita's and herbed Tzatziki

Here is my vegetarian manti, Turkish dumplings, with sautéed onions and chickpeas, a popular variation especially enjoyed in Central Anatolia, Turkey. Sautéed onions add a delicious natural sweetness and moisture to the earthy chickpeas. Warm, pungent cumin is made for chickpeas, and with a lovely heat from pul biber, they make a great vegetarian filling. I made these manti dumplings a bit bigger than my previous manti, hence easier to make and equally tasty. I hope you enjoy them as much as…

Borek is a Turkish savory crunchy pastry with different fillings like cheese, spinach or potatoes. It's perfect for breakfast or as a snack.

Turkish Stuffed Baked Potatoes Kumpir Recipe. One of the best street foods in the country. Easy to make at home. #streetfood #kumpir #turkishbakedpotato #stuffedbakedpotato