Hand Pies

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Joanna Gaines Meat Pies - Delish Sides
Meat pies are a culinary delight enjoyed by many cultures around the world. They are a versatile dish, with variations in ingredients and preparation methods across different regions. This article will delve into the history of meat pies, their various forms, and how to prepare a specific version – the Joanna Gaines Meat Pies.
Traditional Cornish Pastyrn
The traditional Cornish Pasty dates back to the 13th century and is a pie that squeezes a great deal from pastry, beef, swede and potatoes. Whether you serve them for dinner or stick them in your lunchbox, these treats are the ultimate British pie!
Gordon Ramsay Steak Pie
There aren’t many dishes that can rival to a traditional steak pie when it comes to providing a satisfying level of heartiness and warmth. And when it comes to finding a good recipe, who better to ask than renowned chef Gordon Ramsay? This traditional British recipe, which he has reimagined with delicate bits of beef, creamy gravy, and a golden puff pastry covering, is sure to satiate any desires you may have.
Hearty Beef & Mushroom Pie
Hearty Beef & Mushroom Pie is a classic recipe with flavorful beef and mushrooms baked in a golden crust. Perfect for cozy fall nights, this pie brings warmth and comfort to the table, making it a seasonal favorite.
Nutrition Guide on Instagram: "These are so perfect for this time of year and couldn’t be more delicious if they tried! Good luck not eating the whole batch 😅 Enjoy! Chris x by @dontgobaconmyheart_ MINI COTTAGE PIES | Makes 12 INGREDIENTS 2x 320g/11.3oz sheets of Shortcrust Pastry Oil Spray of Melted Butter, to grease tin ➡️BEEF: 1 medium Onion, finely diced 1 medium Carrot, finely diced 75g/2.5oz Mushrooms, finely diced (I use Chestnut Mushrooms) 1 clove Garlic, finely diced 500g / 1lb Minced/Ground Beef (10-12% works great) 1 tbsp Tomato Paste 60ml / 1/4 cup Red Wine 300ml / 1 1/4 cups Beef Stock 2 tbsp Worcestershire Sauce 1 heaped tbsp Beef Gravy Granules 1/2 tsp EACH: Dried Thyme, Dried Rosemary ➡️MASH: 750g / 1.6lb Baking Potatoes 90g / 3oz Cheddar, grated 3 tbsp Whole Milk or Cr
Australian Party Pies
Move over bakeries, Australian Beef Party Pies are the simple homemade answers to crunchy bliss. Crispy flaky pastry meets beef gravy perfection in these tiny bites. Freeze them for make-ahead party food or a quick snack when you need them most.
Savory Mini Brisket Pies with Rich Gravy Dip
Savor the delightful taste of mini beef brisket pies, perfectly paired with a rich and flavorful gravy dip.
Ground Beef Hand Pies
Tired of the same dinner recipes? Spice up your dinner routine with my Ground Beef Hand Pies recipe! Not only are they easy to make, but they're also a fun way to get your family involved in cooking!
From Dough to Delight: Crafting the Perfect Pasty
Cornish pasties are a delightful culinary treasure from England's Cornish region, featuring a flaky pastry filled with a savory blend of meat and potatoes. These hand pies are a true testament to traditional flavors and craftsmanship.
Hand Meat Pies Made from Scratch
Ground beef hand pies are a flavorful and delicious hand-held meal that kids and adults will love! These savory hand pies are made with puff pastry and are filled with perfectly seasoned ground beef. Portable and perfect for lunch, dinner, or when cravings strike, these flavorful hand pies are sure to hit the spot. Make these simple, meat-filled hand pies today!