Pork

[recipe] This recipe is hugely inspired by the crispy pork belly specialty known as the Chicharron Colombiano. I really love how pork belly can end up having diverse textures in just a single

pork medallions with sauce and herbs in a skillet on the side is an advertisement for pork medallions

Pork Medallion Recipes

Pork Tenderloin Medallions

Easy Pork Tenderloin

Pork Loin Roast Recipes

Pork Medallions

Resepi Biskut

Pork Entrees

Pork Recipes For Dinner

Pork Chop Dinner

Pork Medallions with Onion Gravy

Tender Pork Medallions are topped with a savory caramelized onion brown gravy in this easy pork tenderloin medallions recipe. Serve with mashed potatoes or rice and your favorite roasted veggie for a stand out meal with little effort!

two hands are holding raw meat in a frying pan

Pork Belly Recipes Easy

Chinese Pork Recipes

Lamb Chop Recipes

Pork Chop Recipes Baked

Sweet Paprika

Grilled Steak Recipes

Pork Loin Recipes

1.1M views · 7.1K reactions | I learned this trick in a famous restaurant, now I only make pork belly like this | I learned this trick in a famous restaurant, now I only make pork belly like this | By Yum Yummy | Learned this trick in a famous restaurant. Now I only make pork belly like this. I'll start our recipe by adding one kilo of pork belly in a pot of boiling water. Then I'll cover the pot and let it cook for 7 minutes. When the time is up, I'll remove it from the pot and dry it well with a paper towel. I'll cut the pieces of pork belly in half like this. In a pan, I'll add a drizzle of olive oil, the pork belly, and let it fry until golden brown on all sides. I'll season it with 1 teaspoon of paprika. One teaspoon of garlic powder, 1 teaspoon of dried parsley, one teaspoon of salt and mix everything together to combine. How do you usually make pork belly at home? Tell me your recipe. I'd love to hear about it. After mixing well, I'll add one and 1half cups of beer. A quarter cup of soy sauce and mix again. Now I'll cover the pan and let it cook for 20 minutes. I'm sure that once you've prepared a pork belly like this you won't want to eat it any other way. After this time has passed, I'll add one tablespoon of sugar. One teaspoon of sweet paprika and I'll dip the meat in the sauce like this. Whenever I make this recipe at home, there are no leftovers. My family loves it. At this point, I cover the pan and let it cook for another 5 minutes. Our recipe is ready. Look how delicious it is. I take it out of the pan and plate it so you can see how juicy it is. Make this recipe for your family and friends and let me know what you think. I'm sure you'll love it. I hope you enjoyed it. See you in the next video. Bye. I

49K views · 333 reactions | I learned this trick in a famous restaurant, now I only make pork belly like this | I learned this trick in a famous restaurant, now I only make pork belly like this | By Yum Yummy | Learned this trick in a famous restaurant. Now I only make pork belly like this. I'll start our recipe by adding one kilo of pork belly in a pot of boiling water. Then I'll cover the pot and let it cook for 7 minutes. When the time is up, I'll remove it from the pot and dry it well with a paper towel. I'll cut the pieces of pork belly in half like this. In a pan, I'll add a drizzle of olive oil, the pork belly, and let it fry until golden brown on all sides. I'll season it with 1 teaspoon of paprika. One teaspoon of garlic powder, 1 teaspoon of dried parsley, one teaspoon of salt an