Seafood

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Salmon Chowder with Canned Salmon
Salmon chowder with canned salmon turns inexpensive canned fish into a rich, creamy soup quickly and easily. This seafood chowder rivals any you could get in a restaurant but it’s almost effortless to prep at home! When we go out for a seafood dinner, I love ordering hearty bowls of seafood soup. Clam chowder, crab…
Creamy Canned Salmon Chowder: A Hearty Comfort Dish
Experience the rich and velvety texture of this Creamy Canned Salmon Chowder, a North American classic with a twist. This thick, vegetable-laden chowder enriched with cream is not only easy to make but also incredibly satisfying. Using canned salmon, this recipe offers a quick and delightful way to enjoy traditional seafood chowder any day of the week.
Creamy Seafood Chowder with Shrimp and Clams
Savor the rich flavors of this Creamy Seafood Chowder with Shrimp and Clams! This easy recipe combines fresh seafood in a smooth, velvety broth, perfect for cozy dinners. Ready in just 30 minutes, it's great for impressing guests or enjoying a comforting meal at home. Don't miss out on this delicious seafood delight!
Ina Garten Fish Chowder Recipe - Ina Garten Eats
Ina Garten Fish Chowder Recipe - Ina Garten Eats
Diane Morrisey on Instagram: "Growing up my Mom had a repertoire of about a dozen dishes that she would constantly rotate through. One of them was a baked scallops with Parmesan breadcrumbs, a dish that I always loved. This is a version of that dish that I love to make now. It’s so simple, and can get thrown together in a matter of minutes, making it perfect for a mid week meal . . Baked Scallops with Parmesan Breadcrumbs . . . 3 tbls olive oil, divided 1 lb bay scallops (I definitely prefer the smaller bay scallops for this dish because the are way more affordable than the larger sea scallops… also, it’s what Mom used😉) ¼ tsp kosher salt ¼ tsp ground pepper 3 tbls butter, melted Juice and zest of one lemon 3 tbls chopped shallot or onion 1 cup panko breadcrumbs 1/3 cup Parmesan c
Scallops with Vodka Cream Sauce
A culinary masterpiece featuring scallops smothered in a rich, tomato-based vodka sauce, accented with fresh herbs for a vibrant finish.