USA Rice

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3w
Arroz Mamposteao (Puerto Rican-Style Fried Rice)
AD | Recipe by @MadeWithSazon for @usarice. Arroz mamposteao is a vibrant and flavorful dish made with U.S.-grown jasmine rice, stewed beans, and sweet plantains, all cooked with aromatic ingredients like onions, garlic, and peppers. Perfect for repurposing leftover rice, this traditional Puerto Rican recipe is packed with Caribbean flavors and is easy to prepare in under 30 minutes. #thinkrice
Stuffed Grape Leaves
AD | Recipe by @wellnessbylaila for @usarice. These vegetarian stuffed grape leaves, filled with aromatic U.S.-grown basmati rice and a mix of herbs and spices, make for an impressive and crowd-pleasing appetizer or side dish. Although they may seem intricate, following these easy steps will have you rolling perfect dolmas in no time. #thinkrice
Fall Fried Rice
AD | Recipe by @thebalancedbowl_ for @usarice. This fall fried rice brings together seasonal fall ingredients like Brussels sprouts, butternut squash, and fresh sage for a cozy, comforting meal. Made with U.S.-grown jasmine rice, this dish combines fluffy, buttery rice with a hint of sage-infused sauce. It’s an easy, flavorful way to celebrate fall with every bite, perfect for a quick weeknight meal or a delicious side dish. #thinkrice
Braised Chicken Thigh and Vegetable Crispy Clay Pot Rice
AD | Recipe by @eatswithjamie for @usarice. This recipe is inspired by the traditional Cantonese dish "bo zai fan," known for its savory rice, tender marinated meats, and irresistible crispy rice at the bottom of the pot. This comforting, flavorful meal takes time to prepare but is well worth the effort, making it perfect for a cozy dinner at home. #thinkrice
Kimchi Rice Balls
AD | Recipe by @takestwoeggs for @usarice. These crispy, cheesy kimchi rice balls bring together the bold flavors of kimchi, gochujang, and U.S.-grown short-grain sushi rice. Perfectly crispy on the outside and gooey with mozzarella on the inside, these rice balls are a quick and delicious way to enjoy Korean-inspired flavors. Try them as a snack, appetizer, or side dish to liven up your next meal! #thinkrice
French Onion Risotto
AD | Recipe by @terri_mcleish for @usarice. If you love French onion soup, you'll want to try this French onion risotto using U.S.-grown short-grain rice that brings those deep, caramelized flavors into a creamy risotto. With a blend of Gruyère and white cheddar melted on top, it’s the ultimate cozy comfort dish perfect for cold weather. #thinkrice
Spicy Crab Roll
AD | Recipe by @takestwoeggs for @usarice. Make restaurant-quality sushi at home with this easy-to-follow spicy crab roll recipe! Perfect for a DIY sushi night, this recipe combines U.S.-grown short-grain sushi rice, spicy crab, creamy avocado, and crunchy cucumber in a delicious roll. #thinkrice
Chicken Teriyaki Rice Bowl
Celebrate National Rice Month with this delicious chicken teriyaki rice bowl, featuring tender, marinated chicken, perfectly cooked rice, and fresh, colorful veggies! #thinkrice #usarice #chickenteriyaki
Avocado Sushi Boats
Turn avocados into boats for sushi by adding cooked sushi rice, seasoned spicy tuna, and other sushi toppings like scallions, cucumber, plus soy & eel sauces. #usarice #thinkrice #sushiboats
Crispy Rice Salad
This crispy rice salad is a vibrant, flavor-packed dish that combines crunchy rice with bold, fresh ingredients like mint, lime, and chili crisp. It's a refreshing, satisfying salad that's ideal for any occasion! #thinkrice #usarice #crispyricesalad
Brown Butter Puffed Rice Krispie Treats
@alexawhatsfordinner is making Puffed Rice for homemade rice krispie treats in celebration of National Rice Month. This dessert is perfect for back-to-school snacking! #thinkrice #usarice #ricekrispies
Crispy Garlic Mushroom Wild Rice Risotto
AD: Recipe by @thespicyjuju for @usarice. Risotto can be intimidating to make, but this is an easy delicious restaurant-quality recipe using California-grown wild rice that even you can whip up in no time. It just requires a little bit of patience and a lot of wrist work, but trust me, it’s worth it! It’s the perfect cozy, umami, and savory dish for a weeknight dinner.
Crispy Mushrooms With Ginger Rice
Did you know mushrooms are one of the most sustainable plant-based ingredients out there? They require little water and can be grown in small spaces, which is why we’re highlighting them in this recipe to celebrate Earth Month. #usarice #earthmonth
Creamy Mushroom Wild Rice
Recipe by @clarissaskitchen for @usarice #AD A cozy Creamy Mushroom Wild Rice recipe that offers a risotto-like texture and nutty flavor for any mushroom lover. This can be made dairy-free and vegetarian and is gluten-free by default.
Kimchi Fried Rice
Recipe by @saltandgrindkitchen for @usarice #AD I like to use medium grain rice for any of my fried rice dishes like this Kimchi Fried Rice! U.S.-grown medium-grain rice was the perfect choice. Medium-grain rice is moist and tender, absorbing all that delicious kimchi flavor!