bread maker recipes

This Cypriot pita bread Recipe is perfect for making soft, golden pockets filled with all your favourite ingredients! Baked in the oven, these pitas come out fluffy and ready to hold delicious gyros meats, souvlaki, sheftalies, or halloumi. Simple to make, yet full of authentic flavour, they’re ideal for wraps, mezze platters, or dipping. You’ll never go back to store-bought once you try these homemade pitas!

a person holding a bowl with some bread in it and their hands over the bowl

Cookrate Cakes

Crowned Eagle

Homemade Bread Recipes Easy

Long Blazer Jacket

The secret that bakers hide! Here's how to make the best dough!

how to activate sourdough starter in a mason jar with text overlay that reads how to activate sourdough starter

Yeast Sourdough Starter

Restart Sourdough Starter

Waking Up Sourdough Starter

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Hooch On Sourdough Starter

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How to Activate Sourdough Starter

is your sourdough starter strong? Learn how to activate sourdough starter for the perfect rise and beautiful boules! From half dead cold refrigerated starter with hooch on top to a bubbling brew of fermented natural yeasts! Bring your starter back to life!

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Easy Sourdough Starter

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How to Make Sourdough Starter (The Easy Way)

With this easy Sourdough Starter Recipe, you can make delicious sourdough bread, pancakes, waffles, pizza, pretzels, and more right at home. It’s easier than you think, and with just two ingredients—water and flour—it’s inexpensive to make Sourdough Starter from scratch.

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Make this amazingly easy true sourdough sandwich bread. This sandwich bread is flight, fluffy and so soft. Its flavor is amazing.

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Step by step sourdough croissants. A labor of love but oh so worth it!

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Easy No-Wait Sourdough Discard Naan (No Yeast)

15min · 8 servings Ready in under 30 minutes, sourdough discard naan is a simple and tasty addition to any meal of the day. It is also a fantastic way to avoid wasting flour and water when building up a sourdough starter. Ingredients • 2 cups organic all purpose flour • 1/4 cup plain natural yogurt • 1/2 cup milk • 1 tsp baking powder • 1 cup sourdough discard Instructions • Mix together the yogurt, milk, and sourdough discard. • Slowly add the flour and baking powder into the liquid mixture. • Transfer the dough to a clean surface. Knead it for a few minutes. • Divide the dough into eight balls. Spend a few minutes tucking the edges down to the base of each ball. • Flatten each ball using a rolling pin. • Heat a non-stick or cast iron skillet. Let the skillet get quite ho

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Easy Sourdough Naan Flatbread (Half-Day Recipe)

10min · 6 servings If you want naturally leavened bread, but don't have time to wait a day or two on a loaf, you'll love this recipe! Yogurt and olive oil make the naan so soft, and it has amazing flavor from the sourdough starter and the cast iron skillet. Brush the sourdough naan with melted butter and serve warm as a side to a gravy-based meal, a winter soup, or a grilled summer dinner. FIND THE FULL PRINTABLE RECIPE ON THE BLOG INGREDIENTS • 250g unbleached all-purpose flour • 16g granulated sugar • 10g kosher salt • 100g ripe sourdough starter (100% hydration) • 50g plain greek yogurt • 28g extra virgin olive oil • 110g water, lukewarm • 1 tablespoon butter, melted (for brushing) • Chopped fresh or dried parsley (optional garnish)