salad

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Trim Healthy Mama - All the flavor of the most famous burger in the world . . . without the weight problems that come with it! What could be better to make for your cookout this Memorial Weekend?! "We love the Trim Mac Salad!! It tastes just like a fast food burger only better...much MUCH better! I think the Thousand Island Dressing is what makes it pop." - Jessica M. "Made the Trim Mac salad tonight on pg 181. I really wish I would not have waited so long to try it, it is so good! My four year old is gobbling it up!!" - Cecilia L. Trim Mac Salad: *2 to 21/2 pounds thawed ground beef 1/2 cup water, beef broth, or bone stock (pages 495-496) *11/2 tablespoons Worcestershire sauce *2 teaspoons paprika *1 teaspoon Mineral salt *1 teaspoon black pepper *1 large onion, finely diced *1 tablespoon butter *3 or 4 heads crisp romaine lettuce, shredded or roughly chopped *8 ounces cheddar cheese, grated or finely shredded *3 or 4 ripe tomatoes, roughly chopped *3 or 4 dill pickles, chopped, or 1/3 cup dill relish *Thousand Island Dressing (recipe below) *1/4 to 1/3 cup sesame seeds 1. Brown the meat in a large skillet over medium-high heat, about 10 minutes, then pour off any excess fat. Add the water, Worcestershire sauce, paprika, salt, and pepper. 2. In a separate smaller skillet, saute the onion in the butter until translucent. 3. Assemble individual salad bowls by layering first the lettuce, then the meat, then the onion, then the tomatoes, cheese, and pickles, and then the Thousand Island Dressing. Top with the sesame seeds and Blendtons (page 476), if desired. (Or just layer in one big bowl and let people serve themselves.) Thousand Island Dressing: *3/4 cup Body-Burn Mayonnaise (page 470 in the Trim Healthy Mama Cookbook; or use store-bought) *1/2 cup plain 0% Greek yogurt *5 tablespoons Trim Healthy Ketchup (page 482 in the Trim Healthy Mama Cookbook; or use store-bought sugar-free ketchup) *Several dashes of hot sauce of choice *1/2 cup dill relish 1 1/2 teasoons Super Sweet Blend, or 3 teaspoons Gentle Sweet, or to taste Combine all the ingredients in a blender and blend until smooth. Refrigerate until ready to serve. | Facebook

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