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a white plate topped with two lobsters covered in sauce and garnished with parsley
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Cowboy Butter Lobster Tails
Ingredients: 4 lobster tails, split in half lengthwise 1/2 cup unsalted butter, melted 1 tablespoon fresh lemon juice 1 teaspoon Dijon mustard 1 teaspoon Worcestershire sauce 2 cloves garlic, minced 1 teaspoon smoked paprika 1/2 teaspoon red pepper flakes 1 tablespoon fresh parsley, chopped 1 tablespoon fresh chives, chopped Salt and pepper to taste Lemon wedges for serving Directions: Preheat your grill to medium-high heat. In a small bowl, whisk together the melted butter, lemon juice, Dijon mustard, Worcestershire sauce, minced garlic, smoked paprika, red pepper flakes, parsley, chives, salt, and pepper. This will be your cowboy butter sauce. Brush the lobster meat generously with the cowboy butter sauce, reserving some sauce for later. Place the lobster t
the food is being cooked in the pot on the stove top and ready to be eaten
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This may contain: the crab cakes are ready to be eaten
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a cross stitch pattern with crab cakes written in it's own language and instructions
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30-Minute One-Pot Jambalaya: Easy & Flavorful
some food that is on top of a plate and in front of the words 30 minute one - pot jambalaya easy and flavor
30-Minute One-Pot Jambalaya: Easy & Flavorful
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