Filipino

22 Pins
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3mo
Squash and Green Beans in Coconut Milk (Kalabasa at Sitaw sa Gata)
squash and green beans by ivoryhut, via Flickr
Pork Menudo
No party is complete without Pork Menudo! Chock-full of tender pork, garbanzo beans, vegetables, and raisins in a thick tomato sauce, this classic Filipino stew is hearty, tasty, and will easily feed a large crowd. #filipinofood #porkrecipes #weeknightdinners #easymeals
Suman Malagkit
Learn how to make suman malagkit, a sticky rice cake from the Philippines made of steamed, sweetened glutinous rice wrapped with banana leaves. It's perfect for a snack, dessert, or even breakfast! #filipino #kakanin #suman #malagkit #veganfilipino #sumanrecipe #sweetsimplevegan
Puto
Soft and fluffy putong puti made of rice flour and coconut milk. Delicious as a midday snack or as a side dish!
How to Make Ensaymada
Fine textured, soft and lightly sweet, ensaymada is a Filipino style brioche that makes perfect snacks. They can be easily reheated to enjoy any time of day. This recipe is really easy and most time is spent waiting for the dough to rise. The results are really worth the time, though. It yields a batch of ensaymada dough that can produce up to 14 long pieces of ensaymada. You can freeze half of the risen dough for up to a month, thaw it in the fridge overnight and shape to bake.
How To Make Mamon - Woman Scribbles
Filipino Sponge Cake. (American sponge cake is because its a little more sweeter and buttery.) Mamon is a very soft and creamy cake.
Bibingka Muffins
Bibingka Muffins: 1½ cups rice flour 1 tablespoon baking powder pinch of salt ¾ cup powdered sugar 3 eggs, beaten until thick and lemon-colored 1 cup coconut milk 4 tablespoons melted butter grated or scraped fresh coconut butter and sugar, optional