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Baked oatmeal egg free
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This Vegan Blueberry Oatmeal Bake is bursting with warm sweet blueberries in every comforting bite! Plus its freezer friendly and it's top 8 free so everyone can enjoy it! oatmeal bake breakfast, oatmeal bake vegan, oatmeal bake healthy, oatmeal bake breakfast healthy, blueberry oatmeal, blueberry oatmeal bake, oats, gluten free, nut free, egg free, dairy free, peanut free, soy free
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Delicious and filling strawberry baked oatmeal that happens to be vegan and gluten-free (if you use gf oats!). This easy breakfast (or brunch!) is filled with sweet berries and contains no eggs, no dairy, no oil, and no refined sugar. It’s a great make-ahead vegan breakfast to prepare on the weekend and warm up during the week ahead. If you prefer to make this recipe as strawberry baked oatmeal cups, instructions are included in the post.
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These cinnamon roll baked oats are vegan, gluten free and so easy to make. Perfect for meal prep, and tastes just like a cinnamon roll! Made with simple and wholesome ingredients you probably have on hand!
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This Healthy Berry Baked Oatmeal is soft, packed with fresh or frozen berries, and loaded with flavor! You would never know it’s secretly healthy, packed with protein, vegan, and gluten-free! Meal prep this clean eating breakfast to enjoy all week long! #bakedoatmeal #healthybreakfast
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Baked blueberry oatmeal recipe! The addition of Greek yogurt and almond meal make this a healthy & protein-rich breakfast! Plus it's gluten-free, refined-sugar free and feeds a crowd!
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A satisfying warm breakfast that is perfect for a healthy start to the day. Leftovers reheat beautifully (or can be eaten chilled) for easy breakfasts and healthy snack options throughout the week.
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This cinnamon roll baked oatmeal tastes like a gooey cinnamon bun, just in oatmeal form. It’s packed with protein and fiber and comes with 4 frosting options! Watch the video below to see how I make it in my kitchen.
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This easy-to-make recipe is a delicious addition to breakfast or as a pick-me-up snack. See Notes section for alternative ingredients.
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Chocolate Chip Baked Oatmeal Cups – made with simple, real ingredients these family-friendly oatmeal cups are going to be your new favorite! (Dairy-free + Gluten-free + Egg-free) This recipe makes for the best sweet breakfast on the go, or a healthier dessert for the afternoon! #TheWoodenSkillet
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Vegan Baked Oatmeal This Vegan Baked Oatmeal is an easy and delicious way to start the morning! It comes together quickly and is made without bananas! Add your favorite toppings and dig in. Baked oats are perfect for make-ahead vegan breakfasts throughout the week!
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This hearty Blueberry Baked Oatmeal is the perfect satisfying breakfast for a busy morning. Sweet, crunchy, and juicy, it comes together quickly and you can easily make a big pan to feed a crowd or…
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This recipe calls for a combination of strawberries, blueberries, raspberries, and blackberries for this mixed berry baked oatmeal, but feel free to use any combination of berries you like.
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Cinnamon Roll Baked Oatmeal
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This berry one-pan baked oatmeal combines ripe bananas, oats, chia seeds, almond milk, and mixed berries, baked to perfection in a single pan. Enjoyed for its simplicity, adaptability, and make-ahead convenience, it’s a wholesome breakfast option perfect for busy mornings or leisurely brunches. #oatmealbake #oatsbake #bakedoats #vegantreats
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Satisfy your cravings and fuel your body with this ultimate and delicious healthy Mixed Berry Protein Baked Oatmeal! This recipe is packed with tons of healthy protein, antioxidants and fiber and is perfect when you want to upgrade your breakfast! Vegan, dairy-free, egg-free and can be gluten-free! 17.3 grams of protein and 6.4 grams of fiber.
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This Apple Cinnamon Baked Oatmeal with Walnuts makes the most delicious Fall and Winter Breakfast that is perfect for the Holidays. Super quick and easy to prepare with no eggs and no refined sugar, this healthy apple baked oatmeal can be made in advance and kept in the fridge for days!
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Healthy maple and brown sugar baked oatmeal with the delicious flavors you remember from the instant packet, but made with simple ingredients. Bake it on Sunday and eat for breakfast all week!
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