Brunch recipes for a crowd

Berry Croissant Bake is filled with a mixture of berries, sweet cream cheese, and buttery croissants. This breakfast casserole tastes like a Danish pastry and can even be made the night before you serve it!

For all its elegance, this spinach Florentine breakfast casserole is simple to put together in advance for guests or special occasions. It’s a unique take on spinach Florentine you’ll want to make again and again.

Overnight Cinnamon Baked French Toast Casserole: easy to make and so incredibly good! Perfect for a holiday make-ahead breakfast or brunch.

I’m always on the lookout for easy recipes that can be prepped in just a few minutes and made ahead of time, and this recipe for Breakfast Pigs in a Blanket definitely fits the bill. All you need is one can of refrigerated cinnamon rolls and sausage links. You can use regular sausage or turkey sausage.

Easy fall breakfast ideas! Autumn brunch and fall breakfast recipes like savory make ahead casseroles, muffins, waffles, cute breakfast boards, treats and drinks. With apple and pumpkin flavor, they’re fun fall breakfast potluck ideas for a crowd or quick healthy meal prep. Fall breakfast aesthetic mornings, yummy fall breakfast casserole, fall breakfast charcuterie board, fall breakfast appetizers, fall breakfast board, fall recipes breakfast, fall breakfast vibes, fall breakfast menu…

Nothing can be easier, and everyone loves them, so that is why I am bringing you 35 Scrumptious Make Ahead Brunch Casseroles.

Cooking for a crowd? We've got the best big-batch breakfast ideas and morning sides to feed the whole crew.

These easy-to-make Hawaiian Roll Breakfast Sliders are perfect for your next family brunch! They are filled with bacon, eggs, and cheese.

Crockpot Breakfast Potatoes. Crisp, tender potatoes with peppers and onions made EASY in the slow cooker. Perfect for holidays and always a family favorite!

This Crescent Roll Breakfast Casserole is delicious! Learn how to make this easy breakfast recipe with my tips and tricks below. Each crescent roll is stuffed with cream cheese before being baked with eggs, ham and cheese.