Chinese dry noodle recipe

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GoodyFoodies: Recipe: Dry Wonton Noodles (Konlo Wantan Mee) with Homemade Char Siu Wonton Noodles, Malaysian Recipes, Noodle Pasta, Asian Noodle Recipes, Noodles Recipes, Char Siu, Asian Noodles, Malaysian Food, Eat Your Heart Out

Growing up, wantan mee was my favorite type of noodles. For me, the perfect serving of wantan mee contains noodles cooked al dente and tossed in a dark caramel sauce, lovely slices of char siu (BBQ pork), plump wantans in soup and pickled green chillies. Dry Wonton Noodles (Konlo Wantan Mee) with Homemade Char Siew When I made char siu the other day, I instantly thought of serving it with wantan mee. We can get wantan noodles quite easily in the wet market or supermarkets here. Wantan…

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Close up of Pad See Ew noodles on a plate with chopsticks, ready to be eaten Pad See Ew Noodles, Pad See Ew Recipe, Stir Fried Noodles, Thai Stir Fry, Pad See Ew, Stir Fry Noodles, Recipetin Eats, Recipe Tin, Fried Noodles

Recipe video above. Pad See Ew (which means Stir Fried Soy Sauce noodles) is one of the most popular Thai street foods. Traditionally made with Sen Yai which are wide, thin rice noodles which are not that easy to come by. So use dried rice noodles instead - I've eaten enough Pad See Ew at Thai restaurants to assure you that there is no compromise on flavour!KEY TIP FOR SUCCESS: Cook the chicken separately from the noodles. Home stoves are no match for the fierce heat of restaurant and street…

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