Creamy red mashed potatoes

These red skin mashed potatoes are buttery, garlicky, and so easy to make! The left-on skins add a great texture to this classic side dish.

Make simple, delicious, restaurant style garlic parmesan red mashed potatoes at home for weeknight dinners or even Thanksgiving in just 30 minutes!

Do you dream of the perfect mashed potatoes? These Red Skin Mashed Potatoes are buttery, garlicky, and so easy to make. The left-on skins add a great texture and some extra nutrition, too.

Garlic Mashed Potatoes are a creamy and garlicky side dish loaded with sour cream, heavy cream, & lots of garlic. So good you'll want seconds!

These steakhouse style red skin, roasted garlic mashed potatoes are a fantastic way to bring your favourite fancy restaurant dinners, home.

Indulge in the ultimate comfort food with this creamy and decadent mashed potatoes recipe made with heavy cream. Perfect for any occasion, these rich and velvety mashed potatoes will melt in your mouth and leave you wanting more. Whether it's a holiday feast or a simple weeknight dinner, this dish is sure to impress your family and friends. Elevate your meal with the perfect side of mashed potatoes that are fluffy, smooth, and irresistibly delicious.

Made with creamy red skinned potatoes, this mash is a simple but indulgent side dish that perfectly buttery. Make ahead of time with just a few simple ingredients.

These red-skinned mashed potatoes are quicker to make than regular mashed potatoes, are wonderfully creamy and not at all gummy thanks to several tips that…

Mashed Cream Cheese Red Potatoes are Creamy Red Potatoes with Skin left on and Mashed with Cream Cheese, Butter and Fresh Garlic!Mashed Potatoes can be Creamed

Shallots and garlic are sauteed in butter, then red skin potatoes are boiled to tender perfection with the skins on. The two are blended together with sour cream and half and half added. These are SUPER FLAVORFUL mashed red skin potatoes.