Hot chili oil noodles

These garlic chili oil noodles are tossed in a spicy, garlicky chili oil, with caramelized shallots, toasted sesame seeds and fresh scallions.

These Spicy Szechuan Noodles drenched in aromatic garlic chili oil are sure to spice up your Christmas spread. A deliciously bold dish that’s perfect for adding some zing to your holiday meals.

Make these quick and easy Chili Oil Noodles in only 10 minutes! These spicy garlicky noodles take all your favorite flavours and combine them into one magical dish.

These Garlic Chili Oil Noodles can be made in just 10 minutes and feature the most classic flavors of garlic, soy sauce, and chili flakes with chewy noodles.

Easy chili garlic oil noodles in a tasty and aromatic sauce, that’s ready in 15 minutes or less! Enjoy this simple vegan Chinese recipe.

Enjoy this Chili Oil Ramen, a flavor-packed slurpfest that takes instant noodles to new heights. The wavy noodles soak up bold chili oil while garlic, ginger, and soy sauce enhance the taste. This 5-minute recipe delivers a perfect balance of spicy, savory, and aromatic flavors. Customize with your favorite toppings and get ready to slurp and savor. Plus, it's incredibly easy and quick to make, yet tastes like something you'd get from your fav takeout restaurant. Find the full recipe on my…

Make these quick and easy Chili Oil Noodles in only 10 minutes! These spicy garlicky noodles take all your favorite flavours and combine them into one magical dish.

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