Lemon bar magic cake

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Perfect for Potluck, family or church gatherings or reunions! 18"x13" and 9"x13" recipes included. Lemon Bars For A Crowd, Bars For A Crowd, Sheet Pan Desserts, The Best Lemon Bars, Best Lemon Bars, Pan Desserts, Dessert Oreo, Lemon Bars Recipe, Lemon Squares

A large half-sheet baking pan (18"x13") is perfect for making a large batch of these perfect, sweet, & tangy lemon bars. The cornstarch in the crust helps create a melt-in-your mouth texture. I highly recommend using Meyer Lemons, which are a citrusy blend of a lemon & an orange. They are seasonal, so if you find them, juice and freeze them for these amazing cookie bars. Sprinkle a dusting of powdered sugar on cooled bars, just before serving.

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