Nepalese potato salad

Recipe: japanese potato salad The monochromatic tones of the cold months have given way to new growth greens and even tiny dots of color if you know where to look. The snows keep falling every few days in the mountains, but you can tell their efforts have less impact under the mighty sun.

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This is one of the recipes that I had bookmarked a long time ago.Finally I got to make it as a part of the meal for N for Nepal in the Culinary journey across the globe.This is a flavorful potato curry that goes well with Rice / Roti. Aloo ko Achar with Rahar ko…

Everyone who loves potato salad thinks their version is the best, so thanks to Chaya’s friend Neha for sharing her favourite Nepalese version, which celebrates tangy tamarind and fresh coriander, and letting my team play around with it. If possible, do start off with tamarind from a block, because homemade puree is so much more balanced (tangy, but less acidic) than many ready-made ones. This works really well as a standalone dish, served with some yoghurt, but it also goes with simply…

Chukauni is a salad of potato and peas that originated from the western Nepali district of Palpa. Chukauni is a famous side dish in Nepal and can be served warm or cold.

Russian Potato Salad (Olivier Salad) - this fancy potato salad is traditionally made for holidays in all Slavic families. It is made of potatoes, eggs, carrots, sausage, pickles, peas and mayo. Using smoked sausage in this salad ups the flavor of this salad and makes it all that much more delicious!

This Mediterranean Potato Salad is a refreshing salad filled with tender potatoes, fresh herbs, onions and a simple citrusy dressing- perfect for the summer, potlucks or barbecues

lauka, calabash, oposquash, curry, lauka curry, Nepal, Nepali, Nepali food