Tomato sandwich recipes

When garden tomatoes are at their juiciest, this classic Southern tomato sandwich is a must. Find out how to make the perfect tomato sandwich, and enjoy them all summer.

My instant upgrade makes juicy tomatoes taste sweeter and the mayo pleasantly tangy and savory, perfectly balancing all the flavors.

Just 4 ingredients and 3 minutes to summertime bliss! Use your very best tomato and a bakery-fresh, grainy loaf of bread to create delicious magic in just minutes! Our best-ever Open-Faced Tomato Sandwich is so quick and easy, yet absolutely, scrumptiously beautiful in its pure simplicity! Try it once, and this is the sandwich you’ll crave all summer long! | tomato recipes | heirloom tomatoes recipes | open faced sandwich | sandwich recipes | summer recipes | www.TwoHealthyKitchens.com

Tomato Sandwiches are a classic, and this recipe is the BEST! Ripe, juicy beefsteak tomatoes paired with fresh basil and garlic aioli... it's the Tomato Sandwich you know and love... only better!

A simple tomato sandwich, made with perfectly ripe tomatoes, is one of summer's BEST gifts to the world! It's a southern classic and a good way to use fresh summer tomatoes.

Grilled caprese sandwich stuffed with fresh mozzarella, tomatoes and basil pesto! Takes 10 minutes or less and requires just 5 simple ingredients! #sandwiches #sandwichrecipes #caprese #lunch #lunchideas #easyrecipe #grilled #recipes #food #foodrecipes #iheartnaptime

This tomato sandwich is the perfect snack or meal for tomato lovers. It's super quick and easy to make and a New Jersey classic! #sandwich #tomatorecipe #njtomatoes

There's no better way to celebrate peak tomato season than with a simple, yet satisfying sandwich. These tomato sandwich recipes are just begging for your juicy garden tomatoes and will be sure to impress.

Discover the delightful blend of Italian-inspired flavors with our Sun-Dried Tomato, Spinach, and Ricotta Grilled Cheese. This sandwich transforms the classic comfort food into a sophisticated dish that is as pleasing to the palate as it is to the eye. Featuring creamy ricotta, melted mozzarella, and sharp Parmesan spread between slices of golden, buttery sourdough, each bite offers a taste of gourmet luxury.

During my college days, I fell in love with a tomato sandwich popular on campus called the Marv ‘n’ Joe. Named after two professors, I now make it at home every single summer.