charcuterie Boards
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Grilled Zucchini & Burrata Board - Free Keto Cookbook Recipes in Bio - Healthy Keto Recipes
Grilled Zucchini and Burrata Board @vessys_gourmet_kitchen Ingredients: 3 small zucchini 1 heirloom tomato 1/2 cup cherry tomatoes 1/2 of a baguette 1 garlic clove for rubbing the crostini 2 Burrata cheese balls 1/4 cup olive oil 1 tsp salt Black pepper to taste 2 tbs pesto- see my homemade pesto recipe on my Feed Basil leaves Method: 1. Wash and slice zucchini and season with olive oil, salt and pepper; mix and throw on the grill and cook both sides over medium heat; 2. Slice baguette, season with olive oil, salt and pepper and grill on both sides; once grilled rub with a garlic clove; 3. Assemble the board with crostini, grilled zucchini, sliced tomatoes, Burrata, pesto, a drizzle of olive oil, salt and pepper to taste and enjoy! #keto #lowcarb
Soft & delicious fresh baked Blueberry Knots🫐
Soft & delicious fresh baked bread has never been so easy! These Blueberry Knots require no mixer plus we provide all the dry ingredients, special tools & techniques you need to turn your kitchen into a professional bakery. The bright blueberry compote that is peaking out from the inside of this light sweet dough presents the perfect bite to be enjoyed with a cup of coffee or afternoon tea. Roll up your sleeves & come bake to perfection with us!
The Best Homemade Soft Pretzel Recipe
2hr 10min · 6 servings 1 cup milk, warmed to 110 degrees Fahrenheit 1 (1/4 ounce) package fast-acting dry yeast A (1) tablespoon sugar 2 ½ cups flour, plus additional for kneading 2 tablespoons brown sugar, packed 1 teaspoon salt 2 tablespoons butter, softened 3 cups warm water 1/3 cup baking soda Coarse salt for topping ½ cup (1 stick) butter, melted Optional for dipping: mustard, sweetened cream cheese, warm cheese sauce
Pineapple Cheese Ball
1hr 23min · 12 servings INGREDIENTS: • 2 cups raw pecan halves • 2 (8-ounce) packages of reduced-fat cream cheese softened to room temperature • 1/2 teaspoon garlic powder • 1/2 teaspoon kosher salt • Pinch cayenne pepper • 1 (8-ounce) can crushed pineapple • 1 small red bell pepper finely chopped (about 1 cup) • 1/4 cup minced green onions plus additional for garnish FOR SERVING: • Crackers (our family loves Triscuits or Ritz) • Toasted baguette slices