Asian recipes with ground pork

This easy 20-minute Ground Pork Stir Fry recipe is made with ground pork, cabbage and bok choy, and coated in a simple soy sauce marinade.

Ground pork is cooked with fresh ginger and brown sugar, then served over rice with a selection of toppings, like cool, crisp veggies, herbs, and chopped peanuts.

The Vietnamese Caramelized Pork recipe is stir-fried and cooked perfectly in a homemade sweet and sticky sauce. You can serve this with rice or lettuce.

These Teriyaki Pork Meatballs are pan-seared in a skillet, then and coated in the most delicious sticky-sweet Asian sauce.

These Asian ground pork recipes are filling, delicious, and so satisfying. From stir-fry to meatballs to noodles, the whole family will gobble up these meals.

This Ground Pork Bibimbap Casserole brings bold flavors to your dinner table. This versatile dinner is perfect for a quick weeknight meal, combining classic Bibimbap elements with ground pork in a hearty casserole. Pop over to my site for the recipe!

This easy ground pork and cabbage skillet is a flavorful dinner the whole family will love and it's ready in only about 25-minutes! With a simple homemade sauce that coats everything in salty, savory goodness, this recipe will be one to put on heavy rotation.

Potsticker Noodle Bowls take the tender noodles, ground pork, veggies, and savory sauce from a traditional pan-fried Asian appetizer and turns It into a 10-minute dinner.

This flavorful pork fried rice is packed with veggies, pork, and savory sauce, and we think you will love this homemade version.

This simple but delicious Japanese ginger pork (also known as Shogayaki), come together with only a handful of ingredients. Thinly sliced pork marinated in a sweet and savory aromatic gingery sauce and then quickly sautéed, this dish is so flavorful and easy to make for a weeknight dinner.