Chicken spaghetti recipe with rotel

Easy Mexican chicken spaghetti dinner cooks quickly in the skillet. Cheesy and slightly spicy, this will be a family favorite!

This recipe combines tender chicken, al dente spaghetti, and a mouthwatering blend of creamy, cheesy, and spicy flavors.

Chicken Spaghetti with Rotel is a delicious baked spaghetti recipe with a creamy sauce loaded with shredded chicken, Rotel diced tomatoes and green chilies, shredded cheese and chopped green onions.

My chicken spaghetti with Rotel is made with pantry ingredients and rotisserie chicken, making it incredibly easy! I use Rotel and two types of creamy, canned soups to create a creamy and cheesy casserole that’s ready in under 1 hour.

Chicken Spaghetti with Rotel is an easy cheesy pasta dish with a creamy sauce, that is loaded with tender chicken and baked to perfection.

This spaghetti with Rotel and Velveeta is the ultimate comfort food and an easy dinner! It's ready in 30 minutes and perfect for the whole family!

This Rotel Chicken Spaghetti has tender chicken and spaghetti tossed in creamy cheesy sauce. The Rotel Tomatoes and Chilis give it the perfect amount kick!

This Chicken Spaghetti is one of my go to Back to School Recipes! It's creamy, filling, and budget friendly. Best of all, it's super simple and perfect for those hectic weeknights!

A classic southern comfort food! I took my Bigmama's original recipe for chicken spaghetti casserole and made it quick and simple with rotisserie chicken. Then I added a little extra flavor with Rotel, some crunch by topping it with panko bread crumbs, and some spice with crushed red pepper flakes at serving!

Creamy chicken spaghetti with rotisserie chicken, Rotel tomatoes, Velveeta cheese, cream of mushroom and chicken soups. 30-minute casserole!