Cookery books in kitchen

Now & Again by Julia Turshen, now and again cookbook, julia turshen, cookbook collection

Rachel Khoo's Kitchen Notebook from best-selling author Rachel Khoo. Her latest cookbook is contains 100 gorgeous recipes accompanied by full-colour photography and Rachel's very own sketches of the food and places she encounters.

The cookbooks I turn to for weeknight dinners and sweet treats.

Is it true? Does he or she who dies with the most cookbooks really win? AbeBooks published A Guide to Collecting Cookbooks recently that...

'Everything food writing should be: funny, profound, inspiring and unaffected' Nigella Lawson Weaving together memories, recipes, and wild tales of years spent in the kitchen, Home Cooking is Laurie Colwin's manifesto on the joys of sharing food and entertaining. From the humble hot-plate of her one-room apartment to the crowded kitchens of bustling parties, Colwin regales us with tales of meals gone both magnificently well and disastrously wrong. Never before published in the UK, this is…

There are certain tomes home cooks rely on to create culinary magic. These are the 20th-century American cookbooks that are now considered 'kitchen bibles.'

Bought at: received as a gift - thankfully as I had been wanting it so badly after it was released! Recipes Made: Roasted Baby Carrots with Harissa and Pomegranate p.116, Butternut Squash with Sweetcorn Salsa, Feta and Pumpkin Seeds p.122, Roasted Beetroot with Yoghurt and Preserved Lemon p.125,

Last week, the Twitter hashtag “My Cookbook Is Named” took off — and it’s been a gold mine of relatability ever since. If you haven’t been following along (or throwing your own brilliant title in the mix), the thread is full of punny and self-deprecating titles that will make you LOL. And isn’t that just what your Tuesday needs? We think so.

Dorie talks about her new cookbook, where she gets her neckerchiefs, why she has a hairdryer in her kitchen, and what French cooking means to her.

Cookbooks!!