Million dollar beef tenderloin

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Melt-in-your-mouth Million Dollar Roast Beef Tenderloin with savory garlic butter. Perfectly tender & juicy for any occasion! #BeefLovers #Tenderloin #GourmetCooking #HolidayFeast #EasyRecipes

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This Million Dollar Roast Beef Tenderloin is the perfect centerpiece for any special occasion. Juicy, tender, and infused with garlic, rosemary, and thyme, it's complemented by a luxurious red wine sauce. Easy to prepare yet impressively elegant, this recipe is a showstopper for family dinners or festive celebrations!

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Recipe video above. This recipe uses a simple but highly effective, low-risk slow-roasting technique for evenly cooked tenderloin that's blushing pink from edge to edge. No thick overcooked band!A slather of garlic-thyme-butter gives the beef a tasty crust, and the drippings from roasting are used to make a magnificent creamy mushroom sauce. Marsala, an Italian fortified wine you can pick up cheaply, is the secret ingredient in the sauce for a luxurious edge of flavour. But if you need to be…

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