Potato capsicum recipe

This easy aloo Shimla mirch recipe is a healthy mix of potatoes and capsicum or green bell peppers with onions, tomatoes and a few common spices. It is a dry vegan curry that comes together in 20 minutes and is absolutely delicious with some piping hot roti (Indian flatbread).

Potato & Bell Pepper (Capsicum) Dry Curry

I have always been a big fan of colorful dishes. Nutritionists recommend having 2 dishes which are in the following color groups per day : Red, Purple, Green, Yellow, and White. This dish will give…

Kadai Mushroom, stir fried mushroom and capsicum cooked in onion and tomato based spicy gravy, is prepared in a very similar way as popular Punjabi curry, restaurant style kadai paneer. In this Kadai Mushroom Curry recipe, each step is explained in a detailed manner with accompanied photo to make cooking easier. Serve it with phulka roti or triangle paratha and methi daal as a perfect meal combo in lunch.

Aloo Shimla Mirch Sabzi, or Aloo Capsicum, is a delicious Indian curry made with sauteed potatoes, green peppers and basic Indian spices. It is a no onion and garlic recipe. Naturally vegan and gluten-free. Best served as a quick weeknight dinner with roti, paratha or rice

Aloo Capsicum is a comforting side dish that is made using potatoes, bell pepper, onion, tomato, herbs and spices. This is a dry curry that can be made quickly and tastes delicious as potatoes and bell pepper are such a great combination. It is also called Aloo Shimla Mirch and pairs up well with rice and roti. Learn to make Aloo Capsicum with the help of step by step pictures and video.

Capsicum Potato Curry Recipe. Fast and easy sidedish to make for roti, chapati, poori or even with rice and pulao.

NIKITA SHAH | FOOD & TRAVEL on Instagram: "5 Aloo recipes you cannot miss! Don’t you just love potatoes? They are yummy in any form & so versatile. Have them for breakfast, in your meal, or as a snack—there’s so much to choose from. Sharing some of my favorite potato recipes with a twist that you will relish . . . #potato #potatorecipes #aloo #alooparatha #dumaloo #indianfood #rosti #roll #snackideas #asmrfood #potatochips"

Dive into the vibrant flavors of Mumbai with this easy-to-follow Pav Bhaji recipe. Perfect for those who crave the authentic taste of Indian street food, this dish brings the bustling streets of Mumbai right to your kitchen. With a medley of spices and buttery pav buns, you'll experience a deliciously satisfying meal that's both comforting and exciting. Whether you're a seasoned cook or a beginner, this recipe is your ticket to enjoying a beloved classic from the heart of India.

stuffed capsicum recipe with step by step photos – this is a punjabi style delicious stuffed capsicum recipe. in this recipe, capsicum are stuffed with spiced mashed potatoes. #stuffedcapsicum #bharwashimlamirch #capsicum #bell peppers

Bharwa Shimla Mirch | Stuffed Capsicum is a lip-smacking and favourite of all. The spicy potato mixture is stuffed in the capsicum and cooked.

When my weekly produce box showed up with green bell peppers and potatoes, I had an instant flashback to a childhood favorite – Capsicum Aloo – and knew I had to make it. I don’t know about you but I find myself craving familiar flavors in these uncertain times and anything with the spices ofRead more

Foodies Food Court on Instagram: "Aloo Capsicum Masala Recipe😍 Save it to try later❤️ Ingredients :- Potato - 1 Cup Onion(diced) - 1 Capsicum(diced) - 1 📌Fry it till light golden and keep aside. For Gravy :- Oil - 2tbsp Cumin Seeds + Bay Leaf Chopped Onion - 1 Ginger Garlic Paste - 1tbsp Tomato Puree - 1/2 Cup Salt as per taste Turmeric Powder - 1/2tsp Kashmiri Red Chilli - 1tsp Coriander Powder - 1tsp Curd - 1/3 Cup Fried Veggies Water as required Kasuri Methi Garam Masala - 1/2tsp Slit…

Corn Capsicum sabji | Corn recipes indian

Capsicum Potato Fry: A simple and quick sabzi (fry) made with capsicum (bell pepper) and potato. As Capsicum Potato Fry is quick to prepare, you can do it when you are in a hurry. Try the #recipe @ https://simpleindianrecipes.com/Home/Capsicum-Potato-Fry.aspx #simpleindianrecipes #indianrecipes

Aloo Capsicum also know as Aloo Shimla Mirch is a delicious & very simple vegetarian Indian side dish that tastes so good with Chapathi, poori, paratha or rice. Make this simple Shimla Mirch dry Sabzi with green capsicums or bell peppers and potatoes with pantry ingredients.

Healthy stuffed peppers which has a spicy potato filling and toasted till golden on both sides. This taste great with rice or roti.

As soon as I read about this dish in a Kannada magazine I knew I had to make it for the capsicum (bell-pepper) lover in me. Whether it is Vangibhath, Pav Bhaji, Capsicum dry curry or even in fried rice, I love this pepper to bits.. So much so that…

🌶️ Capsicum Pakora Recipe Ingredients For the Filling: 2 medium boiled potatoes ¼ tsp cumin 1 tbsp finely chopped onion 2 green chilies, chopped 1 tbsp...