Salmon cakes with canned salmon air fryer

Baked Salmon Cakes are perfect for dinner or as a party appetizer. These easy patties start with a can of salmon and bake in the oven.

Salmon cakes are versatile and can be served as a main dish, sandwiched in a bun, or as an appetizer. They are commonly accompanied by sauces or dips like tartar sauce, aioli, or lemon-dill sauce to complement the seafood flavor.

Quick and delicious salmon patties made with canned salmon, perfect for a quick lunch or dinner. These patties are crispy on the outside, tender on the inside, and lightly flavored with fresh dill and lemon for a fresh finish.

Making salmon patties (or cakes) in the air fryer is an easy way to use fresh salmon or canned salmon for a dinner the whole family will love!

These delicious Salmon Cakes are a quick and easy classic appetizer done right! Nice tender and full of salmon flavor and aromatics.

These low carb and keto air fryer salmon patties are quite delicious, EASY, and healthy! This recipe uses pork rinds instead of bread crumbs for the crust, resulting in a crispy outside and tender inside.

Enjoy crispy Bang Bang Salmon bites tossed in a tangy sauce with Thai sweet chili, sriracha, and lime. Perfect for any meal!

Easy Salmon Patties recipe! Made with canned or fresh salmon, breadcrumbs, and simple seasonings. Air fryer, pan-fried, or oven-baked.

Air Fryer Salmon Cakes are mixed with green onions, garlic, sour cream, plus herbs and spices then air-fried until crispy perfection.

Easy low carb Salmon patties, made with canned salmon a quick healthy lunch or dinner recipe! gluten free and clean eating.