Desserts

56 Pins

Jodyheater

Entremets figues et framboises - Empreinte Sucrée

Baby Lemon Impossible Pies

Baby Lemon Impossible Pies – Family Recipes

Mini Raspberry Lemon Impossible Pies: A Tart and Sweet Delight

Mouthwatering Lemon Bar Cookie Cups Recipe

Mouthwatering Lemon Bar Cookie Cups Recipe -

Rhubarb Cheesecake Creams

Rhubarb Cheesecake Creams are a celebration of spring’s best flavors. The tartness of the rhubarb compote pairs beautifully with the smooth, velvety cheesecake filling, while the buttery graham cracker base adds the perfect crunch. These dessert cups are layered with love, bringing a bright, refreshing twist to a classic cheesecake […]

Baked coconut custard tarts

Baked coconut custard tarts | Australian Women's Weekly Food

French Strawberry Cake

French Strawberry Cake – Michellesipsandsavors

Pin by Mijzelf on Eten - Taart - versiering | Fruit cake, Yummy food, Cake decorating

Cranberry Curd Tart

Cranberry Curd Tart – Primal Wellness

Best Classic Panna Cotta Recipe (Easy!) - Pretty. Simple. Sweet.

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Bloody Red Velvet Cupcakes

Bloody Red Velvet Cupcakes- The Little Epicurean

Cream-Filled Pumpkin Cupcakes

Here's a charming use for pumpkin. Bursting with flavor and plenty of eye-catching appeal, these sweet and spicy filled cupcakes are bound to dazzle your family any time of the year. —Ali Johnson, Petersburg, Pennsylvania

white peach, strawberry & pistachio mousse cake

Red Berry Chocolate Entremet Recipe

Who doesn’t love chocolate and berries? I for one am a huge fan (not necessarily taste wise anymore, I have to admit I find myself longing for fresher tastes lately), but in terms of pastry ingredients and ease to incorporate in desserts. Berries and chocolate are everywhere in pastry! From simple chocolate cakes to cupcakes, cheesecakes, brownies, petit gateaux, tarts and the list goes on and on!