Floral Ingredients

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Chocolate Cherry Sunflower (Helianthus annuus)
The Chocolate Cherry Sunflower is a breathtaking plant with deep red petals and a chocolate-brown center. Its unique coloration and sunny disposition make it a favorite for summer gardens. Light: Full sun Water: Regular watering, keep soil moist but not waterlogged Soil: Well-drained, fertile soil Temperature: 70-85°F (21-29°C) Humidity: Low to moderate Fertilizer: Balanced fertilizer every two weeks during growing seasonAttracts butterflies and bees, perfect for pollinator gardens. Attracts butterflies and bees, perfect for pollinator gardens.
Miyabi Garden Roses
Miyabi garden rose is a stunning specimen – sensational rosette blooms with effortless transitions of colors of rosy pink outer petals fusing to muted pink inner petals and a heart of warm peach. Her name of Miyabi signifies the traditional Japanese idea of authentic elegance, and she truly embodies this meaning with her fascinating bloom. Miyabi garden rose is part of the WABARA Collection of garden roses, bred by Keiji and Ken Kunieda of Keiji Rose Farm in Japan.
White Majolica Spray Roses
White Majolica Spray Roses by Ida Mayes Floristry | Austin Wedding Florist
White campanula
BLOOM// White Campanula Meet the White Campanula, aka Canterbury Bells, the reigning stars that had florists going gaga last spring! We were so smitten that we decided to give them the VIP treatment with increased plantings. These lovelies are not just about the looks; they're tough too! Planted in Marie the Hoop, they're braving the winter chill, promising us an early crop and a sneak peek of spring's beauty. Get ready for a white bell symphony like never before!