Beef

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Linda Schwartz

the recipe for beef onion stir fry on a plate

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Beef Onion Stir Fry

Quick and flavorful beef stir fry with tender onions, perfect for a delicious weeknight dinner. Ingredients: 1 lb beef sirloin, sliced thin 1 large onion, sliced 2 tbsp soy sauce 1 tbsp oyster sauce 2 cloves garlic, minced 1 tbsp vegetable oil 1 tsp ginger, minced Salt and pepper to taste Green onions for garnish (optional) Preparation: Heat vegetable oil in a pan over high heat. Add garlic and ginger, sautéing briefly. Add beef slices and cook until browned, then remove from the pan. In the same pan, add onions and stir-fry until soft. Return beef to the pan, add soy sauce and oyster sauce, and toss to combine. Season with salt and pepper, and garnish with green onions before serving.

This Chinese Pepper Steak is a quick and delicious stir-fry that’s bursting with flavor. Tender slices of beef are paired with vibrant bell peppers and coated in a savory garlic-soy sauce. Ready in just 30 minutes, it’s the ideal dinner for busy weeknights or when you’re craving a takeout-style meal at home. Red Meat Healthy Dinner Recipes, Easy Meals For Dinner Beef, Quick Dinner Ideas Steak, Easy And Different Dinner Recipes, Chinese Steak Stir Fry, Chinese Beef And Pepper Stir Fry, Family Steak Dinner, Beef For Stir Fry Recipes, Chinese Steak And Peppers

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Easy Chinese Pepper Steak Recipe: Perfect Dinner Idea

This Chinese Pepper Steak is a quick and delicious stir-fry that’s bursting with flavor. Tender slices of beef are paired with vibrant bell peppers and coated in a savory garlic-soy sauce. Ready in just 30 minutes, it’s the ideal dinner for busy weeknights or when you’re craving a takeout-style meal at home.

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