Main Ingredients

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Smashed Tacos or gyozas
#SmashedTacos #Gyozas #TacoLovers #GyozaLovers #MexicanFood #JapaneseCuisine #Foodie #TacoTime #GyozaTime #TacoTuesday #Dumplings #TacoAddict #FoodPorn #GyozaAddict #StreetFood #AsianFood #TacoGoals #GyozaLove #TacoInspiration #YummyFood #Delicious #TacoLife #DumplingDelight #GyozaPerfection #FoodPhotography #TacoCravings #GyozaMagic #TacoFever #DumplingLovers #TacoNight #GyozaHeaven #FoodieLife #TacoCulture #Dumplings
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Chili Crisp (Crunchy Shallot & Garlic Chili Oil)
Chili crisp is like a crunchy shallot and garlic chili oil. This condiment is so good on pretty much anything to add extra flavor, spice, and texture! It’s easy to make, customizable, and you can store it in the fridge for several months.
Give a try it would be favourite to you.. #recipe #honey #food #foodporn#fermented
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Hot Honey Butter ❤️
Give a try it would be favourite to you.. #recipe #honey #food #foodporn#fermented
This may contain: a man holding a hot sauce bottle in his right hand and the words fermented hot sauce is so easy to make
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fermented hot sauce is so easy to make
Will Never Eat Normal Hot Sauce AGAIN!! fermented hot sauce is so easy to make, a great way of preserving, contains good gut bacteria, zero sugar & no fat!!! But please when you're making it, wear gloves when handling the chilli's I made mine at the beautiful a few weeks ago, and left it to ferment for a month. It tasted so tangy, fiery & had layers upon layers of flavour.(CREDITS..gazoakley)
A Guide to Mushrooms
From oyster to portabella, this guide to mushrooms will show you how to identify, prep, store and cook with everybody's favorite fungi.
THICK CARAMEL FILLING 🤩 YIELD: 3 Cups⁣ ⁣ INGREDIENTS⁣ 1/2 Cup (113g) unsalted butter⁣ 1 Cup (200g) packed light brown sugar⁣ 2/3 Cup (160ml) sweetened condensed milk⁣ 1/3 Cup (80ml) light corn syrup or golden syrup⁣ 5 Tbsp (75ml) heavy whipping cream⁣ 1 tsp salt⁣ 1 tsp pure vanilla extract⁣ ⁣ INSTRUCTIONS⁣ 1. In a large saucepan over medium heat, add the butter, brown sugar, sweetened condensed milk, corn syrup, heavy whipping cream, and salt. Stir with a rubber spatula constantly until the ...
How to make Butterscotch and Caramel😍 The difference between butterscotch and caramel is the preparation process and the sugar that’s used. *The sauce will continue to thicken as it cools. Butterscotch - 1/4 cup butter - 1 cup brown sugar - 300 ml cream Caramel - 1 cup caster sugar - 1/4 cup butter - 300 ml cream - 1/4 tsp salt #Butterscotch #Recipe #Caramel #ButterscotchSauce #CaramelSauce #Yum #Tasty #EasyRecipe #Cream #CastorSugar #BrownSugar #ButterscotchRecipe #ButterscotchSauceRecip...
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Make this Schezwan Sauce at home | All About Food
Simple, Basic, Tasty and Easy to make this Schezwan Sauce which can be found on the streets of India as well as can be made easily at home.