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a person cutting up an onion with a pair of scissors on top of it and the caption reads, you can't mix cheese and fruit
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Baked Figs

Now By Nature | Natural Healthy Living on Instagram: "👇Who loves figs? 💝For this recipe and our free 100+ recipe book Comment the word “health” and we’ll send them to you💝 Baked Figs Stuffed with Goat Cheese, Walnuts, and Honey Ingredients: 8 fresh figs 4 oz (115g) goat cheese 1/4 cup (30g) walnuts, chopped 2 tablespoons honey A pinch of salt (optional) Instructions: Preheat Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper. Prepare the Figs: Cut a cross down the top of each fig, cutting almost to the bottom but not all the way through. Gently open them up like a flower. Stuff with Goat Cheese: Stuff each fig with a small amount of goat cheese in the center. Bake: Place the stuffed figs on the baking sheet and bake for 10-12 minutes, until t
Shelby Anderson

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