Thai Coconut Curry Ramen

Name: Thai Coconut Curry Ramen
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 1 lb Ground pork; 1/2 cup Cilantro, fresh leaves; 1 Fresno chili; 4 cloves Garlic; 1 tbsp Ginger; 2 Green onions; 2 Shallots, medium; 4 Eggs, soft; 4 cups Chicken stock; 1 (13.5-ounce) can Coconut milk; 3 tbsp Red curry paste; 2 tbsp Tomato paste; 2 tbsp Fish sauce; 2 (3.5-ounce) packages Ramen noodles, instant; 1 Kosher salt and freshly ground black pepper; 1 tbsp Sesame seeds, toasted; 1 1/2 tbsp Canola oil; 2 tsp Sesame oil, toasted