*(A) BUNDT CAKES

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Layered Red Velvet Cheesecake Bundt Cake Ingredients For the Red Velvet Cake Layer: 2 1/2 cups all-purpose flour 2 cups granulated sugar 1 tbsp cocoa powder 1 tsp baking soda 1/2 tsp salt 1 1/2 cups vegetable oil 1 cup buttermilk, room temperature 2 large eggs, room temperature 1 tbsp red food coloring 1 tsp vanilla extract 1 tsp white vinegar For the Cheesecake Layer: 8 oz cream cheese, softened 1/3 cup granulated sugar 1 large egg 1 tsp vanilla extract For the Cream Cheese Glaze: 4 oz cream cheese, softened 2 cups powdered sugar 1 tsp vanilla extract 2-3 tbsp milk (to adjust consistency) For the Red Velvet Drizzle: 1 cup powdered sugar 2-3 tbsp milk A few drops of red food coloring (adjust for desired color) Instructions Preheat and Prepare the Pan: Preheat your oven to 350°F
German Chocolate Bundt Cake - Plain Chicken
German Chocolate Bundt Cake – seriously delicious! German chocolate cake mix, water, oil, eggs and a can of coconut pecan frosting. Top the cake with a quick chocolate ganache made with chocolate chips, heavy cream, and corn syrup. I couldn’t believe how delicious this cake tasted. You can make it a few days in advance and store in an air-tight container. #cake #bundtcake #dessert #thanksgiving #christmas
Layered Red Velvet Cheesecake Bundt Cake
🍰❤️ This Layered Red Velvet Cheesecake Bundt Cake is as stunning as it is delicious! Rich red velvet layers and creamy cheesecake make this a show-stopping dessert!
17 Delicious Nothing Bundt Cakes Flavors
Indulge in the rich, mouthwatering flavors of Nothing Bundt Cakes, featuring classics like Red Velvet, Chocolate Chocolate Chip, and Lemon. Perfect for any celebration, these delicious cakes are made with the finest ingredients, ensuring a moist and flavorful treat every time. Explore the wide variety of flavors and find your favorite for your next special occasion. Order today and enjoy the irresistible taste of Nothing Bundt Cakes!
Samoa Bundt Cake
Samoa Bundt Cake- a moist chocolate cake covered in caramel icing and toasted coconut.