Tofu

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How to Make Tofu Taste Like Chicken (The Tofu Freezer Trick)
Freezing tofu gives it a meaty, chewy texture that beautifully mimics the texture of chicken. In this post, we’re sharing all our best tofu tips, tricks, and marinades to create THE most mind-blowing vegan chicken – from lemon pepper tofu cutlets to the BEST EVER vegan chicken parmesan recipe. We call this process “the tofu freezer trick” and it is one plant-based cooking hack that will change your life.
Simple Teriyaki Tofu
This easy teriyaki tofu recipe is made with fresh garlic and ginger for a better than takeout recipe! It’s ready in about 30 minutes, uses 9 simple ingredients, requires one pan with minimal prep time. It’s the perfect weeknight dinner.
Kung Pao Tofu 🥢 Easy Vegan Recipe
A delicious and better-than-takeout Chinese Kung Pao Tofu! These are crisp pieces of tofu in a deliciously savoury, sticky, sweet, sour sauce with a kick of numbing spice from Szechuan peppercorns and that extra crunch from the peanuts. This is a vegan and vegetarian friendly recipe perfect paired this with rice for a super tasty and satisfying meal!
Sticky Panfried Garlic Lime Tofu
If you're in the mood for an easy weeknight dinner, this sticky panfried garlic lime tofu is for you! This tofu is marinated to perfection, panfried, and then coated in a thick, sticky, sweet yet savory, garlic lime sauce.
Spicy Garlic Crispy Tofu
This spicy baked crispy tofu is finished with a chili garlic sauce and is totally gluten free and vegan. This spicy tofu can be in the air fryer or baked in the oven. Serve it buddha bowl style or add this baked tofu to a salad, stir fry or even tacos.
Firecracker Tofu
We glazed tofu bites with fiery firecracker sauce and baked them until caramelised. They're perfect with sticky rice and steamed greens for a speedy dinner bursting with Asian flavours.