Candied yams baked

Candied yams are a staple of Southern cuisine. Learn how to make the ultimate Soul Food style baked candied yams with a sweet and buttery brown sugar glaze! The easiest, most delicious yams recipe.

Nothing says thanksgiving like this Candied Yams recipe next to a big ol' turkey on the table! These perfectly tender caramelized candied

Southern Candied Sweet Potatoes are a cozy, caramelized side dish perfect for holiday gatherings and comforting family dinners. Each bite is sweet, buttery, and perfectly spiced.

These baked candied yams are a beloved dish for Thanksgiving table and many holiday dinners. Sweet potato cubes are coated in a sticky, flavorful buttery syrup, brown sugar, warming spices and baked in the oven to fork tender.

Our amazing Brown Sugar Pecan Candied Yams recipe is a decadent side dish that will level up any holiday table!

Candied Yams will forever be a Thanksgiving favorite! Made with sweet potatoes baked in a delectable brown sugar-maple-buttery-sauce!

Candied yams made easy! They're ready in only 30 minutes, using just 4 ingredients for a delectable, no-fuss side dish.

There’s something truly special about Southern-Style Candied Yams. They’re not just a side dish; they’re a sweet, caramelized tradition that has been passed down through generations. Whether gracing holiday tables or adding warmth to a cozy family dinner, these yams bring a taste of Southern comfort

This Paula Deen Candied Yams With Marshmallows recipe is made with tender, sweet yams, a rich blend of brown sugar and spices, and topped with gooey, golden marshmallows. The sweetness of the yams and the soft, melt-in-your-mouth texture of the marshmallows make a great combination. You can say that this is one of the best Paula Deen recipes ever, perfect for holiday feasts or special family dinners.

In this classic Southern side dish, par-cooked sweet potatoes are topped with a mixture of butter, sugar, and spices, then baked until tender and coated in a sweet sauce.