Christmas fruitcake

Indulge in the seasonal delight of a Festive Fruit-Loaded Christmas Cake, boasting a rich medley of currants, raisins, sultanas, dates, apricots, cranberries, and mixed peel, all soaked in brandy. With a blend of spices and a buttery base, this cake is the epitome of holiday spirit.

A delicious, traditional Christmas cake made from a mixture of dried fruit and peel soaked in orange juice and rum, mixed with a lightly spiced cake mixture then coated in brandy cutter cream icing.

Super moist fruit cake recipe will help you make soft and moist fruit cake in a very simple and easy 3 step method.

A 70+ year old tried and true family recipe that has been passed on through the generations. A densely rich cake bursting with sweetened fruit and robust spices that is a must make recipe every Christmas season.

Some classic recipes are steeped in history and tradition, and English Christmas Cake is one such food.

Indulge in the rich flavors of the holiday season with this delightful Christmas Fruitcake! 🎄🍰✨ Packed with a variety of dried fruits, nuts, and warm spices, this classic recipe captures the essence of Christmas. Soaked in rum or brandy for extra moisture and flavor, it's perfect for sharing with family and friends. Bake up a batch and enjoy the festive spirit! #ChristmasFruitcake #HolidayBaking #FestiveDesserts #HomemadeTreats 🎅🍇

An easy Christmas cake recipe that turns out perfect every time. No creaming, beating or soaking of fruit required. This is the best Christmas cake recipe ever!

Is it even Christmas without Joanne Wheatley's Christmas fruit cake with ginger?

This traditional Christmas Dried Fruit Fruitcake recipe is packed with dried fruit and spices before being topped with a brandy glaze.

This is my own fruitcake recipe, and it's a family favorite. I think it has just the right mix of nuts and fruit. —Allene Spence, Delbarton, West Virginia