Green chili posole

Comfortingly spicy, pork pozole verde is a Mexican soup with white hominy. Packed with poblanos and tomatillos for greenness, it's perfect.

Pork pozole verde is a traditional Mexican stew loaded with tender braised pork and hominy in a green chile broth. It's cozy, a little spicy, and packed with flavor!

An easy simplified version of Chicken Pozole Verde (Green Pozole). A comorting healthy Mexican stew, with chunks of chicken and hominy in a green chile broth! This Pozole is made on the stove all in one pot! But, you can also make it in the Instant Pot or Crock Pot (see notes).

This easy Green Chicken Posole recipe features hominy, poblano peppers, and fresh tomatillos for a bold, flavorful Pozole Verde de Pollo.

An easy simplified version of Chicken Pozole Verde (Green Pozole). A comorting healthy Mexican stew, with chunks of chicken and hominy in a green chile broth! This Pozole is made on the stove all in one pot! But, you can also make it in the Instant Pot or Crock Pot (see notes).

Dive into the rich flavors of Mexico with this Easy & Homemade Chicken Verde! A simple green pozole recipe that's sure to impress with its simmered-to-perfection goodness. This dish is both delicious and easy, making it perfect for anyone wanting to explore authentic Mexican cuisine. Made right on your stove top—no fuss, no frills, but all the scrumptious taste! Try making this pozole verde de pollo today. Guaranteed to satisfy your culinary cravings!

Pozole verde de pollo is a Mexican soup that is made with chicken, hominy, and a flavorful green broth that is typically made with tomatillos, jalapeño

This Pozole Chile Verde is a comforting and vibrant dish that brings together tender shredded chicken and hominy in a flavorful green chile broth. Perfect for family gatherings or cozy nights at home, this hearty soup is packed with layers of taste f

Pozole Verde is a comforting Mexican stew with chicken and hominy in a broth made from tomatillos, jalapeños, and cilantro. Ready in 1 hour!

My pozole verde recipe is made from scratch with various cuts of pork for a rich broth with hominy, tomatillos, green chilies, pepitas and fresh herbs.