New mexico red chilli

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Red Chile Sauce Recipe, Carne Adovada, Hatch Green Chili, Hatch Chili, Red Chile Sauce, Red Chili Sauce, Chile Sauce, Red Chile, Traditional Dishes

The real, authentic recipe for making traditional Red Chile (chili) Sauce from dried chili pods. The flavor is deeper and less bitter in this sauce than red chile made from chili powder. No matter how you spell it, this spicy condiment is the life blood of New Mexico, and in antiquity was made with chile pods plucked from hanging ristras. This sauce provides the base for many traditional dishes such as Huevos Rancheros, Enchiladas, and Carne Adovada. As we always ask- "Red or Green?" Rating…

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Red Chile Salsa, Red Chile Sauce Recipe, Chile Sauce Recipe, New Mexico Red Chile, Sauce For Eggs, Red Chile Sauce, New Mexico Style, Red Chili Sauce, How To Make Red

New Mexico Red Chile Sauce is a hot sauce and staple of New Mexican cuisine. This sauce, made with dried red chile powder, is poured over huevos rancheros, enchiladas, grits, burritos, and most meals in New Mexico. It's easy to make and can be stored in your fridge for up to a week. If you love spicy foods, you are going to fall in love with this sauce.

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Mexican Red Chile Sauce, Mexican Chile Recipes, New Mexico Red Chili Recipes, Red Chili Sauce Recipes, New Mexico Red Chili Sauce, Red Chile Recipes, Smothered Burrito, Red Chile Sauce Recipe, Mexican Tortas

Here in New Mexico our chile recipes have an influence from our neighboring country Mexico, from the Native Americans that were here long before we called a state and from the Spanairds that arrive much later. There are many different ways of creating batch a red chile sauce. I am a bit of a purest and don't like adding a bunch of spices and herbs. I like it a simple. This is only one way to prepare red chile sauce, I have two other recipes that I have previously posted. I recommend trying…

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