Pot pie with rotisserie chicken

This chicken pot pie is truly the BEST ever! A creamy, savory filling is packed with tender chicken, fresh veggies, and a curated blend of spices.

This Chicken Pot Pie Casserole with crescent rolls is an easy chicken pot pie recipe with rotisserie chicken and cream of chicken soup under a crescent roll crust. Your entire family will love this easy recipe, and it's a great way to use up leftover chicken!

Chicken Pot Pie made easy with pre-made grand biscuits.

This traditional Chicken Pot Pie uses convenient ingredients to make a luscious, flavorful gravy filling inside a buttery, crisp crust! This easy pot pie recipe is classic comfort food at its best!

Easy Classic Chicken Pot Pie is a comfort food that is perfect for any occasion.

This Chicken Pot Pie is one of my husband’s all-time favorite recipes! I’ve perfected a foolproof method that avoids the pitfalls of other bland or runny recipes and ensures a golden, flaky crust (never soggy!) and a rich, creamy, herb-infused filling that will leave everyone clamoring for more. Best of all, this recipe includes prep-ahead…

This Homemade Chicken Pot Pie is made completely from scratch! It has a buttery, flaky crust and the most luscious chicken and vegetable filling!

Our skillet chicken pot pie makes use of a few handy shortcuts, including puff pastry from the freezer, to cut down on prep time while still delivering a homey comforting classic

Chicken Pot Pie with Puff Pastry is the ultimate comfort food. It's a one-bowl meal that comes together quickly!

Let me tell you about the day this recipe saved my sanity. It was a Tuesday (why is it always Tuesday?), and everything was going sideways. The cat knocked over my coffee, my kid informed