Shredded skirt steak

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Serena Wolf on Instagram: "🔪THE *PROPER* WAY TO SLICE SKIRT STEAK AGAINST THE GRAIN.🥩 
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If you’re slicing your skirt steak crosswise, you are likely slicing WITH the grain (which refers to the muscle fibers in the meat). That will give you tough, chewy steak because you’re forced to chew through the muscle fibers!
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To slice your skirt steak with the grain into manageably sized pieces:
1.  Slice the skirt steak crosswise (with the grain) into 3”-4” pieces.
2.  Then slice each of those pieces lengthwise against the grain.
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*Note: The grain is very visible on skirt steak even when cooked—you’ll see the lines running through the steak crosswise. Sometimes they will run at a slight angle, so you may need to angle your slices in step 2 slightly to make sure you are slicing truly perpendi How To Cook Skirt Steak On The Stove, How To Cook Skirt Steak, Inside Skirt Steak Recipes, Beef Skirt Steak Recipes, Skirt Steak Dinner Ideas, Skirt Steak Dinner, Sliced Beef Recipes, Chef Skills, Slow Cooker Meat

Serena Wolf on Instagram: "🔪THE *PROPER* WAY TO SLICE SKIRT STEAK AGAINST THE GRAIN.🥩 __ If you’re slicing your skirt steak crosswise, you are likely slicing WITH the grain (which refers to the muscle fibers in the meat). That will give you tough, chewy steak because you’re forced to chew through the muscle fibers! __ To slice your skirt steak with the grain into manageably sized pieces: 1. Slice the skirt steak crosswise (with the grain) into 3”-4” pieces. 2. Then slice each of those…

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