Smoky poblano cheese soup

Roasted Poblano Corn Chowder with Bacon and Gouda Cheese is creamy, cheesy and total comfort in a bowl everyone will love!

This makes a total of 4 (1.12-cup) servings of Roasted Poblano and Cheddar Soup. Each serving comes out to be 241.5 Calories, 16.88 g Fat, 10.41 g Net Carbs, and 10.66 g Protein.

Chicken Poblano Soup has smoky roasted poblanos, southwest spices, sweet corn, and chicken. Simple to make and ready in under 40 minutes.

Chile Relleno Soup. A creamy poblano soup topped with an open faced chile relleno. Who loves a big bowl of comfort? This chile relleno

The key to this Roasted Poblano Soup is getting creative with the garnish. A dash of acidity will turn it into something otherworldly!

This Fiesta Poblano Dip combines the flavors of poblano cream, corn, beans, rotel, and cream cheese to make the perfect crowd pleasing dip.

Creamy Poblano Pepper Soup made with roasted poblano peppers and molten queso cheese. Loaded with herbs and spices, and pureed into a creamy rich broth.

Roasted Poblano White Cheddar Soup blends the smokey warmth of poblano peppers with sharp cheddar and the perfect spices in this creamy, flavorful soup.

This soup is full of all the flavors you would expect from a soup with peppers and corn! One of my favorite combos.