Southern stuffing recipes

This old fashioned recipe for homemade Chicken and Cornbread Dressing is moist, savory & loaded with celery, onion & chicken. A must for holidays, especially Thanksgiving!

A super easy Southern dressing (or stuffing) recipe made extra special with sausage and cornbread.

This Thanksgiving Stuffing Recipe is the perfect dressing for your holiday meal, how to make homemade stuffing from scratch!

A traditional recipe for Homemade Stuffing made with dried bread cubes mixed with onions and celery sauteed in plenty of butter then mixed with herbs and broth (and more butter) and baked until golden and delicious! It is the perfect stuffing recipe for your Thanksgiving table! Can easily be doubled for a crowd.

This traditional cornbread dressing, with its perfect blend of savory

Sausage Stuffing – the BEST Thanksgiving dressing recipe with savory sausage and herb bread cubes. So easy to make and it is the perfect side dish for your holiday table.

Southern Cornbread Dressing made with crumbled cornbread, bread cubes, and spices. Classic Southern Dressing with step-by-step photos!

What if you could bring a touch of nostalgia to your Thanksgiving table? Grandma’s Stuffing Recipe is a heartwarming dish that brings everyone together. By adding this recipe to your Thanksgiving Recipes, you’ll always have a go-to for family gatherings. Save it now and make your next holiday unforgettable!

Paula Deen’s Southern Cornbread Stuffing is made with oven-dried white bread, saltine crackers, butter, celery, onion, chicken stock, eggs, self-rising cornmeal, self-rising flour, buttermilk, and vegetable oil. This delicious Southern Cornbread Stuffing recipe creates a traditional holiday side dish that takes about 1 hour and 45 minutes to prepare and can serve up to 10 people.

Our Southern Cornbread Dressing is a little bit sweet, but blends perfectly with the celery, onions, and sage. Delicious with chicken or turkey, this cornbread dressing is comfort food at its finest.