Lebanese food

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This may contain: lemon juice is being poured into a bowl filled with shredded cabbage
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Lebanese Slaw
Lebanese Slaw (Salatet Malfouf) • 20 m 11 ingredients • Vegan • Gluten free Produce • 1/2: 16 ounces shredded cabbage • 1/4 cup: Dill, fresh • 1: Garlic cloves • 1/4 cup: Mint, fresh • 1/2 cup: Parsley • 2: Scallions • 1 tsp: Zaatar Condiments • 3 tbsp: Lemon juice Baking & Spices • 1/2 tsp: Salt • 1/2 tsp: Sugar Oils & Vinegars • 3 tbsp: Olive oil
Best Authentic Lebanese Side Dishes
This list features some of the best authentic Lebanese side dish recipes. You'll will find popular Lebanese sides through to the lesser known Lebanese side dishes.
This may contain: a white plate topped with grape leaves covered in toppings and a serving utensil
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Lebanese Stuffed Grape Leaves
These Lebanese Stuffed Grape Leaves (Warak Enab) are made with a spiced ground beef and rice mixture – a delicious Mediterranean dish commonly served as an appetizer!
The BEST Traditional Lebanese Recipes
Here are 22 of the best traditional Lebanese recipes! Try some baked kibbeh, fattoush salad, chicken shish tawook, baba ghanoush, or labneh!
Lebanese Lentil Salad
If you've got fresh herbs in the garden, this Lebanese Lentil Salad with Garlic, Cumin, Mint, and Parsley is a Meatless Monday salad that people will devour! [found on KalynsKitchen.com]
How to Make Lemon Tahini Sauce (Tarator Sauce)
How to Make Lemon Tahini Sauce (Authentic and Easy) - Urban Farm and Kitchen
Meatball Soup (Levantine Kofta and Noodle Soup Recipe)
A Levantine classic, this Meatball Soup consists of perfectly seasoned kofta meatballs and vermicelli noodles in a rich tomato broth.
Homemade Lebanese Chicken Shawarma Recipe (Wrap or Bowl)
You don’t need a vertical spit to make homemade Lebanese chicken shawarma wraps and bowls. This recipe is straightforward and uses your oven.
Indulgent Lebanese Kafta
Our Indulgent Lebanese Kafta features a savory blend of lean ground beef, diced onions, fresh parsley, and aromatic Lebanese 7 spice. Formed into succulent patties or fingers, these delights are grilled to perfection, revealing enticing grill marks. Enhance the experience by adding sliced tomatoes, perfectly complementing the dish. Serve promptly with rice, salad, or in a lavash for a taste of Lebanese culinary delight.