Recipes: Seafood and Fish

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Shrimp Po’Boy Sliders
Looking for an easy dinner recipe? This shrimp po'boy sandwich is sure to be an instant hit. Cajun cooking at its finest, this New Orleans recipe serves delicious shrimp on a Pillsbury French Bread bun with a spicy sauce that brings out the incredible flavor. Prep these shrimp po-boy sliders in 20 minutes and bring a touch of Louisiana food to your weekly menu.
Copycat Olive Garden Seafood Alfredo
This Copycat Olive Garden Seafood Alfredo is just like the popular restaurant recipe! Fresh homemade alfredo sauce of butter, cream, and Parmesan cheese tossed with fettuccine pasta, shrimp, scallops, and mussels if desired. #olivegarden #seafoodalfredo #fettuccinealfredo
Easy Baked Snow Crab
Snow Crab brushed with a garlic butter sauce and seasonings baked in 10 minutes. They come out absolutely perfect every time!
Low Country Shrimp Foil Packs
This foil-pack version of the Southern classic brings together andouille sausage, shrimp, corn on the cob and baby red potatoes for an all-in-one meal that's sure to please. To make in oven, place packs on cookie sheet. Bake at 375°F 23 to 25 minutes or until shrimp are pink and sausage is heated through.